Archivo de publicaciones destacadas

16/06/2026
At $184 billion, trade in aquatic animal products continues to hit record highs and now rivals terrestrial meat trade in value. Ensuring sustainable and equitable growth of marine and inland ecosystems, however, remains a key challenge, according to the latest State of World Fisheries and Aquaculture (SOFIA 2026) report by the Food and Agriculture Organization of the United Nations (FAO).
12/06/2026
El informe, desarrollado por el INEI con asistencia técnica de la FAO, incorpora la metodología FIES y revela que la inseguridad alimentaria moderada o severa afectó al 30,5% de la población peruana en 2025.
11/06/2026
New FAOSTAT data release
05/06/2026

June 2026

05/06/2026

New early-season forecasts point to likely declining global cereal harvests and trade in the year ahead

28/05/2026

On 25 May 2026, the Food and Agriculture Organization of the United Nations (FAO) hosted a thematic session during Rome Nutrition Week exploring how the Cost and Affordability of Healthy Diets (CoAHD) can better inform agrifood system investments.

20/05/2026
Rome Nutrition Week 2026 will take place between 25-28 May at FAO Headquarters, under the overarching theme of "Shaping the Future of Joint Nutrition Action in a Changing World." 
12/05/2026
South Sudan has taken a significant step toward strengthening its national agricultural statistics system with the successful completion of an FAO technical support mission conducted from 20 April to 1 May 2026 in Juba. Implemented under the TCP/SSD/4001 project, the mission supported the Government of South Sudan in advancing preparations for the country’s first-ever Census of Agriculture- a critical milestone for evidence‑based agricultural planning, food security monitoring, and rural development.
08/05/2026
Without reliable, complete and up‑to‑date National Agriculture Census framework, strengthening agrifood systems transformation risk being guided by partial signals rather than a full national picture. Recognizing this, the Government of Zimbabwe, in collaboration with the Food and Agriculture Organization of the United Nations (FAO), is accelerating preparations for the first National Agricultural Census.
08/05/2026

May 2026

08/05/2026
The benchmark of world food commodity prices rose in April for a third consecutive month amid elevated energy costs and disruptions caused by the conflict in the Near East, according to the latest release by the Food and Agriculture Organization of the United Nations (FAO).
05/05/2026
The census of agriculture continues to play a key role in the collection of structural data on the agriculture sector. The WCA 2030 aims to provide countries with the tools and knowledge necessary to conduct comprehensive and accurate agricultural censuses, ensuring that the data collected is relevant, timely, internationally comparable and actionable.
30/04/2026

The Africa Regional Overview of Food Security and Nutrition 2025 assesses hunger, food insecurity and all forms of malnutrition across the African continent, with a special focus on financing agrifood systems transformation.

30/04/2026
Publicly-oriented agricultural research and development (R&D) systems have been growing at an average annual rate of 1.8 percent in the past two decades, reaching $50.4 billion in 2023, while the number of agricultural researchers has grown even faster, new data presented today by the Food and Agriculture Organization of the United Nations (FAO).
29/04/2026
El Gobierno de Honduras a través del Instituto de Conservación Forestal (ICF) pone a disposición del público el primer y el segundo ciclo del Inventario Forestal Nacional (IFN) en el Catálogo de Microdatos para la Alimentación y la Agricultura de la FAO (FAM). Esta iniciativa, que cuenta con el apoyo del proyecto "Fortalecimiento de la capacidad mundial para aumentar la transparencia en el sector forestal (CBIT-Forest)" fortalece el compromiso del país con la transparencia en la difusión de su gestión forestal.
24/04/2026
Acute food insecurity and malnutrition levels remain alarmingly high and deeply entrenched, with crises increasingly concentrated in a core group of countries, according to the Global Report on Food Crises (GRFC) 2026, released today by an international alliance.  In its tenth edition, the GRFC shows that acute hunger has doubled over the past decade, with two famines declared last year for the first time in the report’s history.