Sustainable Development Goals Helpdesk

01/01/2023

The Food Loss and Waste database is the largest online collection of data on both food loss and food waste and causes reported in scientific journals, academic publications, grey literature, countries among others.

01/01/2023

AIDmonitor gathers information from diverse databases to help users analyze Official Development Assistance (ODA) flows with a focus on Food Security, Nutrition, Agriculture and Rural Development, determine priorities for assistance and formulate resource mobilization strategies.

01/01/2023

Food Coalition is a multi-stakeholder platform, established to act and accelerate the pace of change towards agrifood systems transformation and to build alliances and collective support for countries most in need and in response to the global priorities of rising food insecurity, intensification of climate shocks, and instability for global food and agriculture.

01/01/2023

The FAO Drought portal is a global knowledge-sharing platform to support countries and stakeholders in enhancing the resilience of agriculture and improving food security. The Drought portal builds on the Integrated Drought Management (IDM) approach, to foster the transition from crisis-led and reactive responses to risk-based and proactive measures.

01/01/2023

The Bioenergy and Food Security Approach has been developed by FAO to support countries in designing and implementing sustainable bioenergy policies and strategies. The approach promotes food and energy security and contributes to agricultural and rural development.

01/01/2023

AquaCrop is a crop growth model developed by FAO’s Land and Water Division to address food security and assess the effect of the environment and management on crop production. AquaCrop simulates the yield response of herbaceous crops to water and is particularly well suited to conditions in which water is a key limiting factor in crop production.

01/01/2023

SoiLEX is a global database that aims to facilitate access to information on existing legal instruments on soil protection and prevention of soil degradation.

01/01/2023

INFOODS is the International Network of Food Data Systems. It was established in 1984. It is a worldwide network of food composition experts aiming to improve the quality, availability, reliability and use of food composition data. INFOODS also stands as a forum through which international harmonization and support for food composition activities can be achieved and advocated.

31/12/2022

The increasingly frequent and severe droughts prompted the global community to adopt more proactive and integrated approaches to reduce or neutralize the impacts. The paradigm shift called for an improved planning mechanism that puts emphasis on strengthening preparedness. In support of this process, the Drought Initiative, called by the Conference of Parties (COP)...

31/12/2022

FAO and the International Agri-Food Network (IAFN) joined forces to launch a pilot Accelerator Mentorship Programme to support women entrepreneurs in addressing the key challenges and constraints they face in their businesses. The programme supports African women-led Small and medium-sized enterprises (SMEs) in the agrifood system, ....

01/12/2022

The guide outlines the practical applications of the VGGT – an internationally recognized framework on the responsible governance of tenure – in the context of the design and implementation of LDN initiatives. It offers a flexible multi-pathway approach to support policy and decision-makers and relevant stakeholders in shaping a tailor-made response to commonly encountered land tenure challenge...

01/12/2022

RuralInvest is a free toolkit designed to support field technicians in their work with entrepreneurs by allowing the systematization and development of bankable and sustainable business proposals.

01/12/2022

EX-ACT aims at providing decision makers with evidence to steer action towards international climate and biodiversity commitments and the Sustainable Development Goals.

01/12/2022

Well-managed genebanks both safeguard genetic diversity and make it available to breeders. The Genebank Standards for Plant Genetic Resources for Food and Agriculture lay down the procedures for conserving plant genetic resources. These voluntary Standards set the benchmark for current scientific and technical best practices,...

01/12/2022

The Ex-Ante Carbon-balance Tool for Value Chains (EX-ACT VC) is a quantitative multi-appraisal tool that evaluates the sustainability of agrifood value chains simultaneously along several environmental, economic, and social dimensions. It analyses greenhouse gas (GHG) emissions along an agrifood value chain, from farm-gate-to-shelf,...

01/12/2022

The Voluntary Code of Conduct for Food Loss and Waste Reduction sets out a generic framework of actions and guiding principles that should be followed to reduce food loss and waste (FLW) and support the transformation of agrifood systems to be more efficient, more inclusive, more resilient and more sustainable...

30/11/2022

The 2019 TZG supports building by countries of the resilience and capacity to address emerging and endemic zoonotic diseases such as avian influenza, rabies, Ebola, and Rift Valley fever, as well as food-borne diseases and antimicrobial resistance, and to minimize their impacts on health, livelihoods, and economies.

18/11/2022

The AMR Multi-Stakeholder Partnership Platform aims to catalyse a global movement for action against antimicrobial resistance (AMR) by fostering cooperation between a diverse range of stakeholders at all levels. It seeks to ensure a healthier, more sustainable and resilient present and future in which antimicrobials are preserved as critical lifesaving medicines accessible to everyone.

20/10/2022

This guide provides practical and simple guidance on how to communicate about small-scale fisheries in an inclusive, responsible and ethical way that respects the 108 million rights holders who depend on small-scale fisheries for food and income. By promoting positive narratives about small-scale fisheries and following good communication practices, ...

13/09/2022

At the beginning of 2021, the global SDG database contained values of the indicator 5.a.1 for only 10 countries. To address this gap, UN Women and FAO launched a concerted effort to accelerate national reporting on the indicators through a multi-pronged strategy.