Programme de Gestion intégrée de la production et des déprédateurs en Afrique

Sustainable Production Intensification (SPI)

A strategic and localized approach to increasing national and regional agricultural production in a sustainable way. The combined pressure from growing populations, unsustainable agronomic practices, limited access to markets, weak infrastructure, deforestation, degraded soils and climate variability threaten the livelihoods and food and nutrition security of farming communities in the poorest developing countries.