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Improving food, nutrition and income security of smallholder farmers in Zimbabwe by supporting smallholder irrigation value chain.
The EMPRES-i Event Mobile Application is helping to improve the speed and efficiency of animal disease control in Uganda.
The European Union and FAO are working together to strengthen food security in Angola by boosting its veterinary services.
Charcoal smokers introduced by the South-South Cooperation programme have improved women’s income in the Edeha fish market.
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GLOBEFISH coordinates the Fish Information Network which links six regional fish market networks comprising 85 countries.
The Codex Committee on Food Hygiene suggested a mentoring programme to break complex issues into more comprehensible elements.
Tanzania now has a depth of baseline information it can use to improve forest management thanks to a new forest survey.
An estimated 300 000 Zimbabwe farmers have adopted conservation agriculture.
Participants produced 106 tonnes of poultry meat and 21 million eggs, some for family consumption but most for sale, boosting income.
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