Global Network Against Food Crises’ partners call for a transformative approach to break the cycle of acute hunger
Higher international quotations for vegetable oils, dairy products and meat more than offset lower quotations for cereals and sugar
Mobile application can help accelerate restoration efforts, enable small-holder participation in regulated markets, and bolster initiatives to demarcate customary lands
Tackling gender inequalities in agrifood systems and empowering women reduces hunger, boosts the economy, and reinforces resilience to shocks such as climate change and the COVID-19 pandemic, as shown in last year's FAO report
2024 wheat output forecast to grow despite price-driven cutbacks in planted area