Économie agroalimentaire

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Food security and nutrition
Lutter contre la forte inflation des prix des produits alimentaires pour améliorer la sécurité alimentaire et la nutrition
Publication phare, 2025
Des progrès et des signes de reprise ont été observés ces dernières années, mais les niveaux restent supérieurs à ceux enregistrés avant la pandémie de covid-19, et le monde est loin d’avoir atteint l’objectif d’élimination...
Note de politique, 2025
This policy brief reviews progress in strengthening household resilience to food insecurity in Afghanistan using the E-Resilience Index Measurement and Analysis (E-RIMA) tool. Between 2023 and 2024, two-thirds of Afghan households supported by FAO interventions...
Disponible sur:English
Insights from The State of Food and Agriculture 2024
Livre/chapitre d’un livre, 2025
Agrifood systems are essential for providing nourishment, sustaining livelihoods and shaping cultural identities. However, they also generate significant environmental, social and health hidden costs that are not reflected in market prices. These costs stem from...
Disponible sur:English
Lutter contre la forte inflation des prix des produits alimentaires pour améliorer la sécurité alimentaire et la nutrition
Publication phare, 2025
Version abrégée de la publication phare de la FAO, L’État de la sécurité alimentaire et de la nutrition dans le monde 2025, cette brochure contient les principaux messages et le contenu de la publication et...
Étude technique, 2025
FAO Agricultural Development Economics Technical Studies, No. 37. Cocoa is one of Ecuador’s most emblematic and traditional export products. The cocoa sector is vital to the country's economy and is an essential source of livelihood for...
Disponible sur:English
Una herramienta para priorizar inversiones en el marco de la Iniciativa Mano de la mano
Étude technique, 2025
Estudio Técnico de la FAO sobre Economía del Desarrollo Agrícola n.º 36. Desde junio de 2021, la FAO ha trabajado en conjunto con el Ministerio de Agricultura y Ganadería de El Salvador para identificar y priorizar territorios con alto potencial para...
Disponible sur: Español
Proceedings
Proceedings, 2025
A national dialogue was held from 2 to 4 December 2024, in Nairobi, Kenya with active participation of government officials, national stakeholders, key partners and development agencies. The sessions were designed to discuss the Government...
Disponible sur:English
Development of a global Crop Potential Productivity Index using Earth Observation Big Data and FAO’s Crop Ecological Requirements Database
Document de travail, 2025
This working paper introduces the Crop Potential Productivity Index (CropPI), a global index that integrates Earth Observation Big Data with FAO’s Crop Requirements Database to assess the potential productivity of key staple crops (maize, wheat,...
Disponible sur:English
Insights from a survey-based true cost accounting analysis in Bhutan, Burkina Faso and Malawi
Produit d’information, 2024
This document summarizes the results of a pilot true cost accounting study to measure environmental and socioeconomic hidden costs associated with Irish potato and rice production in Bhutan, Burkina Faso, and Malawi. The results indicate...
Disponible sur:English
Étude technique, 2024
FAO Agricultural Development Economics Technical Study, No. 34. This study was developed in order to portray, with high-quality, representative data, the main characteristics of poverty, food insecurity and vulnerability in rural areas of Guatemala. Under the...
Disponible sur:English
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