Agroecology Knowledge Hub

São Tomé and Príncipe have been building an important and internationally recognized path in the promotion of agroecology, which can be illustrated with almost a quarter of its entire agricultural...
2021
Article
In the face of the current global challenges the planet is experiencing, more and more governments are exploring approaches that can substantially contribute to the transformations of our food systems...
2020
Event
This document presents the contribution of the Service d'Appui aux Initiatives Locales de Développement (SAILD-NGO) to the food security and nutritional diversification of targeted families in 21 villages in the...
2021
Case study
For decades, rural peoples movements of peasant farmers, indigenous people, pastoralists, and fisherfolk (to name a few) have organized at the global level for a new food system based around...
2021
Policy brief/paper
This policy factsheet aims to present decision and policymakers and experts in the context of international cooperation with concise information on how AE/O approaches can contribute to a beneficial transformation...
2024
Fact sheet
This new report of the Global Alliance for the Future of Food ''True Value: Revealing the Positive Impacts of Food Systems Transformation’’ presents evidence that food systems transformation is possible and having...
2021
Report
In this report, the High-Level Panel of Experts (HLPE) of the Committee on World Food Security (CFS) explores the nature and potential contributions of agroecological and other innovative approaches to formulating...
2019
Report
As part of the Agroecological series, this guide introduces the community-based landscape work of the Seed Knowledge Initiative (SKI), a partnership of Southern African organizations committed to securing food sovereignty...
2020
Guidelines
Markets are where food producers and consumers meet. They are a vital connection between our food and our planet. Markets are where food is traded and where ideas and cultures...
2020
Event
The Malaysian Agroecology Society for Sustainable Resource Intensification (SRI-Mas), the Universiti Putra Malaysia (UPM), and the Malaysian Food Security and Sovereignty Forum (FKMM) are pleased to invite you to the...
2021
Event
This Special Edition of the Knowledge Makers Journal entitled, “Indigenous Women, Indigenous Peoples’ Food and Knowledge Systems, and Climate Action” is a compilation of research articles authored by Indigenous Women...
2024
Journal article
Adapting agriculture to build resilience to climate change involves a series of actions to identify, test, demonstrate and disseminate good agricultural practices to challenge changing climatic conditions. This study seeks to...
2018
Case study
N2Africa - Putting Nitrogen Fixation to Work for Smallholder Farmers in Africa was a 10-yr large development-to-research project focused on tapping expertise from all around the world to ensure the...
2020
Event
The transition to agroecological food systems is gaining momentum, driven by the need for more sustainable, resilient, and equitable agricultural practices. The Agroecology Investment Guide highlights the economic and environmental...
2022
Article
A recent study highlights how crop diversification can support pollinator biodiversity in intensive agricultural landscapes. Practices like intercropping, cultivating flowering and novel crops, and reducing field sizes enhance floral resources...
2025
Journal article
This publication is the second in the series entitled Ideas for Emerging Agencies and was prepared as part of the initiative to promote the agroecological transition led by the United...
2020
Guidelines
Agroecology Map is a free platform for mapping agroecology initiatives in Brazil. Through the exchange of knowledge and practices, the open-sourced technological platform brings people from the countryside or in the city together...
2022
Innovation
The Transformative Partnership Platform on Agroecology (Agroecology TPP) is delighted to launch its very first Community of Practice (CoP) Activation Workshop, which will take place on 13 September at 3...
2022
Event
With the technical support of FAO, the Federal Government of Switzerland established the International Innovation Award for Sustainable Food and Agriculture in 2019 and is pleased to announce the second...
2021
Event
This document describes the main results that emerged from the application of the Tool for Agroecology Performance Evaluation (TAPE) developed by FAO on the IFAD-funded Regeneration of Landscapes and Livelihoods (ROLL) project in Lesotho....
2022
Article