Launch of the HLPE-FSN’s latest report, “Building resilient food systems”
4 September 2025, at FAO headquarters in Rome (Green Room) and online, 14.00 CEST. Register!
Formulating more effective food security and nutrition policies requires a deeper understanding of the underlying forces that drive food systems’ changes.
Background note for the Committee on World Food Security’s High-Level Forum, October 2025, Rome, Italy
Presentation of the HLPE-FSN the background note "Tackling Climate Change, Biodiversity Loss and Land Degradation through the Right to Food"
These interlinked crises threaten all six dimensions of food security
How can the world finance food security and nutrition?
Deadline extended: 11 March 2025
Urban food systems must be reimagined to be more inclusive, sustainable, and resilient
The call for experts will be open from 10 January 2025 to 24 March 2025 (deadline extended)
.tmb-th600x400.png?Culture=en&sfvrsn=fe47b494_1 "NEW drafting team (2)")
The team will present their findings to the CFS in October 2025 to help inform policy and decision-making at national, regional and global levels
Statement by the HLPE-FSN Chairperson, Akiko Suwa-Eisenmann, CFS 52
52nd Plenary Session of the Committee on World Food Security, 21 – 25 October 2024
Following the release of an investigative report on 27 September 2024 by several international media outlets
Open until 16 December 2024
The HLPE-FSN is seeking your feedback!
Corinna Hawkes, Director, Agrifood Systems and Food Safety Division, FAO
Launch of the new HLPE-FSN report
