FAO emergencies and resilience

16/05/2025
In 2024, over 295 million people across 53 countries and territories faced acute hunger—an increase of almost 14 million people compared to 2023, while the number of people facing catastrophic levels of hunger reached a record high
12/05/2025
New IPC analysis reveals alarming escalation in food insecurity due to ongoing hostilities and blockades
07/05/2025
Initiative has helped country tap satellite data to improve its own agricultural statistics and drought and flood modelling capacities
05/05/2025
Europe is facing its worst outbreak of foot-and-mouth since the start of the century
29/04/2025
FAO calls to enhance monitoring and initiate early control measures in affected countries
11/04/2025
FAO aims to reach over 70,000 people with agricultural inputs and financial and infrastructure support to help them rebuild their livelihoods
19/03/2025
Averting losses of hundreds of millions of poultry crucial to mitigate impacts on food security, nutrition and affordability of poultry products
13/03/2025
FAO is chief implementing agency for the Green Climate Fund’s first single-country project in Somalia
21/02/2025
The funding will support 14 critical projects across Africa, Asia, Europe, and the Middle East
18/02/2025
The initiatives worth over $130 million will benefit over 6 million people and address the interconnected challenges of climate change, agriculture, forestry, and energy security
28/01/2025

Latest geospatial assessment from FAO and UNOSAT highlights devastating impact of conflict on agrifood systems infrastructure

22/01/2025

Thirty percent of population in Lebanon faces acute food insecurity as 2025 begins, malnutrition risk remains.

31/05/2021
A fully restored animal health diagnostic laboratory in Aleppo city is set to play a major part in strengthening Syria’s animal production and disease control/prevention capacity
04/08/2021
FAO completes large-scale livestock vaccination and treatment campaign to shield the livelihoods of over 36 000 livestock-dependent households.
©FAO
27/10/2021
The COVID-19 pandemic has shown the need for better coordination to address and minimise negative impacts of emerging infectious diseases