Assurer l’impact et la durabilité des actions de formation suppose un accompagnement dans la durée. Dans le cadre du partenariat entre le Réseau FAR et le projet GIFT, l’ITA de Simisimi a mené en janvier 2026 une activité de suivi post-formation auprès de maraîchers de Kisangani, afin de consolider les...

The Democratic Republic of the Congo (DRC), a vast and resource-rich nation in Central Africa, faces overlapping crises of poverty, food insecurity, conflict, and weak infrastructure that hinder development and stability. In this context, communication is a vital tool for strengthening food security and recovery, and this factsheet examines the...

Forest restoration is a key strategy in tropical regions for mitigating global warming and improving local livelihoods, yet despite significant international donor investments, its effectiveness in Central Africa remains poorly documented. This study systematically reviewed forest restoration initiatives involving local communities, analyzing 64 publications covering 26 projects, most of which...

Discover Dimitra Clubs, an FAO initiative that empowers communities and drives social change. Through this approach, men and women take the lead in transforming their communities and improving their lives. These clubs act as catalysts for social transformation and gender equality, providing safe spaces for dialogue, collaboration, and action. Dimitra...

Forests harbour a large proportion of the Earth’s terrestrial biodiversity, which continues to be lost at an alarming rate. Deforestation is the single most important driver of forest biodiversity loss with 10 million ha of forest converted every year to other land uses, primarily for agriculture. Up to 30 percent...

Un entretien avec Alain Huart, expert de la question agricole en RDC. Une série de podcasts pour parler de l’importance de la forêt du Bassin du Congo et surtout la nécessité  d’y promouvoir les  pratiques agroécologiques pour la sauver pour la sauver contre le réchauffement climatique et préserver sa biodiversité.Alain...

Ce document présente une analyse des chaînes de valeur agroalimentaires de manioc, de riz, de lait et de poisson le long du corridor économique entre les capitales provinciales de Bukavu (Sud-Kivu) et Kalemie (Tanganyika) situées dans la partie orientale de la République démocratique du Congo (RDC). Les principales données utilisées...

Mongabay Explores, a podcast series delving into the world's unique locations, species, and conservation efforts, kicks off its fourth season by examining the Congo Basin. The region, home to the world's second-largest rainforest, boasts unparalleled biodiversity, including distinctive flora, fauna, and carbon-rich peatlands. In this episode, guests Adams Cassinga, founder...

About the SAFE project The Sustainable Agriculture for Forest Ecosystems (SAFE) project is dedicated to the preservation of forests through the promotion of sustainable agri-food systems. SAFE operates in six countries – Brazil, Ecuador, Indonesia, Zambia, Vietnam and the Democratic Republic of the Congo (DRC) – supporting the transition to deforestation-free,...

Ce carnet retrace l’accompagnement conduit par le Gret pour la création d’un périmètre agroforestier dans la province du Haut-Katanga en République démocratique du Congo, et la façon dont s’est structurée sa gouvernance. En réponse à la pression grandissante sur l’écosystème de miombo, dégradé par l’urbanisation, la production de charbon de bois...

This document explains how to make the topbar hive "La grande", a topbar hive model developed by the beekeeper of "la Plateforme des Apiculteurs des Cataractes (PLAAC)" in the Democratic Republic of Congo (DRC) and widely adopted by beekeepers in DRC and the rest of the world. You will find...

Cette revue de la littérature fait partie d'une série de quatre revues sectorielles. Elles visent à éclairer l'élaboration de notes d'orientation pour l'intégration de la nutrition dans les secteurs de la production végétale, de la pêche et de l'aquaculture, de la foresterie et de l'élevage dans 12 pays d'Afrique subsaharienne....

The smoker for beekeeping described in this practices is a model that does not require any welding. It has been produced by "la Plateforme des Apiculteurs des Cataractes (PLAAC), in the Democratic Republic of Congo (DRC). The description includes detailed diagrams, pictures and tips that will allow any artisan or...

Proper nutrition for fish is dependent on the quality of the ingredients used to make their feed, how it is formulated (recipe), the techniques and equipment used in producing it, care taken during storage and the feeding technique applied. This manual of good practices in fish nutrition and feeding in the...

La patate douce est une plante à tubercule, cultivée pour l’alimentation de l’homme et des animaux. Elle couvre bien le sol avec son feuillage abondant et ses longues tiges; elle aide donc à protéger le sol contre l’érosion. Les feuilles de la patate douce sont de très bons légumes. Les...

A honey press is a tool that allows the beekeeper to extract honey from few honeycombs at the same time. The model of honey press presented here is a basic manual model that can be easily made locally as it requires only wood, a plastic bucket, screws, and the work...

Sweet potato, a rhizome-producing crop, not only serves as a food source, but also protects the soil against erosion by covering it with foliage. Sweet potato cultivation is based on three varieties, preferably in mountain ranges or hills. Harvesting, which can take up to four months, is based on the...

As part of its food security and livelihood programs, Action Against Hunger (ACF-USA)* has organized seed fairs in rural areas of Uganda and the Democratic Republic of Congo to provide farmers with seeds. The fairs have been widely spread and had a great number of direct beneficiaries and vendors, successfully...

In the Democratic Republic of the Congo (DRC), national food security and forest conservation have competed for decades, with the former prevailing. But with rapid growth in population and agricultural production predicted, concern about forest loss is mounting. For three decades, variations on the 'integrated conservation and development' (ICD) approach have...

Les forêts de la RDC jouent un rôle crucial dans l’atténuation du changement climatique et dans l’alimentation et la culture des populations. Des études dans trois pays africains ont constaté une « dissonance » entre la conservation des forêts et la production alimentaire, et une « déconnexion » entre les...