Highlights
FAO welcomes UN’s Decision to establish an International Day of the Mediterranean Diet
19/12/2025
Territorial diets can offer a host of benefits to human health, the environment and social cohesion
The Mediterranean and the Black Sea: Fisheries sustainability concerns remain, but overfishing drops to its lowest level in a decade, while aquaculture feeds more people
28/11/2025
New report by FAO’s General Fisheries Commission for the Mediterranean reveals strong advances in sustainability and recovery of key stocks
FAO Food Price Index declines in October, world cereal stocks set to reach record high
07/11/2025
Benchmark for globally traded food commodity prices was slightly below year-ago level
FAO honours 28 Globally Important Agricultural Heritage Systems across 14 countries
31/10/2025
Award Ceremony celebrates communities preserving traditional knowledge, biodiversity and resilience for a food secure future
World Food Forum 2025 concludes with renewed global commitment to transform agrifood systems through solidarity, science, and investment
17/10/2025
This year’s Forum was attended by several global leaders and included the celebration of a historic World Food Day marking FAO’s 80th anniversary