FAO and Italy

Highlights

21/07/2026
The 2026 edition of The State of Food Security and Nutrition in the World (SOFI) also examines the cost of healthy diets
14/07/2026
Analysis finds supply and demand shocks drive most price swings, with producers and consumers affected differently
26/06/2026

FAO calls for the urgent removal of restrictions on agricultural inputs and support to sustain early recovery gains

22/06/2026

FAO experts map where crops and pasturelands are most vulnerable to drought

22/04/2026

New FAO-WMO report assesses risks and identifies adaptation options as rising temperatures pose hazards to people, crops, livestock and fish.