New Work Proposals
Proposals to undertake new work or revise a standard submitted to CAC49 (during the period December 2025 - June 2026)
| Nº | Committee / Proposer | New work proposal | Reference and project document |
|---|---|---|---|
| 1 | CCFO29 | Revision of the Standard for named vegetable oils (CXS 210-1999) to include Shea butter | REP26/FO, paragraph 144(i), Appendix V |
| 2 | CCFO29 | Revision of the Standard for named vegetable oils (CXS 210-1999) to adjust stearic acid content for high oleic acid sunflower seed oil | REP26/FO, paragraph 159(i), Appendix VI |
| 3 | CCFO29 | Revision of the Standard for named vegetable oils (CXS 210-1999) to include sea buckthorn pulp oil and sea buckthorn seed oil | REP26/FO, paragraph 169(i), Appendix VII |
| 4 | CCRVDF28 | Priority list of veterinary drugs for approval by CAC49 | REP26/RVDF28, paragraph 170(i), Appendix VIII (Parts I, IV and V) |
| 5 | CCFA56 | Priority list of substances proposed for evaluation by JECFA | REP26/FA, paragraph 146(i) and Appendix XI |
| 6 | CCFA56 | Proposed draft food additive provisions of the GSFA | REP26/FA, paragraph 120(iv) and Appendix IX |
| 7 | India | Standard for cashew kernels | CL 2026/23-CAC, Appendix |
| 8 | Nigeria | Group standard for flours from roots and tubers | CL 2026/26-CAC, Appendix II |
| 9 | EU | Principles for the risk analysis of new food sources and production systems (NFPS) | CL 2026/44-CAC, Appendix II |


