In a webinar on 7 June, the International Veterinary Students’ Association (IVSA) and the International Association of Students in Agricultural and Related Sciences (IAAS) will host an online event to celebrate World Food Safety Day on 7 June 2020. Alice Green, an FAO food safety officer, will be giving a brief presentation on the role of agricultural experts in promoting food safety from farm to fork.

Her talk will focus on the benefits of food safety – which include improved health, enhanced food security, strengthened economies and sustained development – and delve into what the prospective veterinarians can do to promote animal, human and environmental health with the same practices.

Watch the webinar at Bit.ly/FSEBWebinar meeting ID 933 6262 4631

Read more about IVSA: https://www.ivsa.org/ and IAAS https://www.iaasworld.org/