FAO HASTEN Business Incubation Workshop – Kigali, Rwanda
20/01/2026
Highlights from the FAO HASTEN business incubation workshop in Rwanda (29 September - 3 October 2025), where 10 youth- and women-led startups received tailored support from FAO, national and international coaches on strategies to scale their businesses, strengthen sustainable practices and drive progress toward the SDGs.
Vietnamese youth drive innovation for a sustainable food future
20/01/2026
The "Youth Innovations for a Better Food Future" event was held in Thai Nguyen, Viet Nam to mark the World Food Day 2025 and FAO’s 80th anniversary. The forum focused on youth-led solutions for sustainable agrifood systems.
Youth Food Lab 2025 | The Journey
19/11/2025
The Youth Food Lab (YFL) programme is a space and a platform for young innovators to develop their innovative ideas into transformative projects that work towards ending hunger and achieving the Sustainable Development Goals (SDGs).
Gender-Responsive and Transformative Approaches in Uganda
06/11/2025
FAO Flexible Voluntary Contribution (FVC) has funded Dimitra Clubs in several countries since 2014. This documentary features testimonials from community members active in Dimitra Clubs in Uganda.
2025 WFF Youth Food Lab Final Event
16/10/2025
The Youth Food Lab is a global incubator that supports young entrepreneurs to scale impactful, market-ready innovations for a more sustainable food future.
Beyond Recovery
25/09/2025
This documentary features testimonials from programme participants (beneficiaries) of the sub-project: "Enabling healthy diets for the prevention of child wasting in contexts of protracted crises, conflict and/or humanitarian."
FAO’s Flexible Voluntary Contribution Celebrates 15 Years
08/08/2025
FAO’s Flexible Voluntary Contribution (FVC) is a pooled funding instrument, directing voluntary funds where and when they are needed most. This flexible funding has allowed financial resources to more efficiently and effectively support over 130 of FAO’s projects.
Dimitra Clubs thrive in the DR of the Congo
17/07/2025
We explore how Dimitra Clubs empower women, men, and youth to collaboratively address local challenges and implement sustainable solutions using their own skills and resources in the DR of the Congo.
Introduction to FAO’s Flexible Voluntary Contribution Instrument
26/03/2025
FAO’s Flexible Voluntary Contribution (FVC) fosters strong partnerships and collaboration. This joint effort funds life-changing projects, contributing to transformative development in over 100 countries around the world.
Learning Journey on Mainstreaming Biodiversity across Agricultural Sectors in Uganda
13/03/2025
Learning Journey on Mainstreaming Biodiversity across Agricultural Sectors organized in Uganda in the framework of the FAO-funded project “Mainstreaming Biodiversity across Agricultural Sectors to Implement the Kunming-Montreal Global Biodiversity Framework (KMGBF).