Wood residues – the materials left over when trees are logged and processed – hold the potential to support resource-efficient energy access, revitalize rural economies and help mitigate climate change, according to a new report from the Food and Agriculture Organization of the United Nations (FAO).
Rome – Rapidly expanding cities in very dry parts of the world must be turned into "green urban oases" to ensure they become both healthier places to live in and more resilient to climate change, says a new report launched today by the Food and Agriculture Organization of the United Nations (FAO).
