About FAO News Multimedia Main topics Statistics Members Publications

Forestry

©FAO Luis Tato©FAO Joan Manual Baliellas

People and forests

©FAO Luis Tato
Forest and Farm Facility
Green Cities Initiative
Credit FAO/Sia Kambou
Food security and nutrition
©Salahuddin Ahmad_Australia
Integrated fire management
©FAO Qiang Ma
Social protection
FAO Noel Celis
Gender and forestry
©FAO Community forestry
Community-based forestry
©FAO Giulio Napolitano Democratic Republic of the Congo
Indigenous Peoples
News
New FAO tools to help countries halt deforestation through sustainable agrifood systems transformation
New FAO tools to help countries halt deforestation through sustainable agrifood systems transformation
16/12/2025
A new suite of tools launched today by FAO will help countries identify practical, systemic solutions to halt deforestation while advancing sustainable agrifood systems.
Indigenous and local action brings back nature: UN recognizes three World Restoration Flagships
04/12/2025
Newly designated initiatives in Australia, Canada and South Africa represent science-based and inclusive examples of ecosystem restoration.
COP30: Flagship TERRA platform to upscale global agroecology and agroforestry
19/11/2025
The Government of Brazil, with technical support of FAO through the Forest and Farm Facility and partners, today launched TERRA – a global platform designed to scale resilient and restorative agroecology and agroforestry. 

Publications

Working towards land degradation neutrality in Tanzania
Working towards land degradation neutrality in Tanzania
2025

Championing sustainable beekeeping and honey production through the Sustainable Landscapes Production Framework

Transforming Namibia’s drylands: charcoal production as a solution to bush encroachment
Transforming Namibia’s drylands: charcoal production as a solution to bush encroachment
2025

The Impact Program works across three eco-regions within drylands, namely: the Miombo-Mopane landscapes of Southern Africa, the Savannas of East and West Africa, and the Great steppes of Central Asia.

Building resilience in Botswana’s drylands
Building resilience in Botswana’s drylands
2025

Scaling up millet, lablab and live fencing for restored livelihoods and landscapes

Videos

Forest monitoring and Indigenous-led restoration in Brazil
17/11/2025

From satellite-based monitoring to community and indigenous-led restoration, Brazil’s approach is inspiring a global movement for forest protection...

The Green Cities Initiative – In my Green City
27/10/2025

In this video, eight people aged between 6 and 18 years share their experiences and ideas of what life in a sustainable, just and green city might look...

The Green Cities Initiative – in Action for Africa
15/10/2025

With support from Italy’s Ministry of Foreign Affairs and International Cooperation, the FAO’s Green Cities Initiative is helping ten cities in five...

The Green Cities Initiative - a better future for all
15/10/2025

Cities around the world are grow rapidly. This growth offers immense opportunities but also creates rising pressure on infrastructure, resources and...

The Green Cities Initiative - a virtual Green Cities walk
14/10/2025

Step into a reimagined urban world – a world in which cities are not just growing, but thriving.

‘Greening’ the humanitarian response in Uganda and Djibouti
20/06/2025

The Greening the Humanitarian Response project, funded by the European Union and implemented by FAO in collaboration with UNHCR, aims to strengthen...

Nepali women’s community group is turning fire prevention into a climate-resilient green enterprise
22/04/2025

Women from the Binayi Triveni Municipality in Nepal’s western region collect forest litter – the bark, leaves and sticks on the forest floor that can...

Transforming the asaí value chain in Bolivia through traditional methods and modern ingenuity
27/03/2025

In Porvenir, Bolivia, Indigenous communities are proving that forest conservation and prosperity can go hand in hand.

Rodrigo Pacheco's edible forest
21/03/2025

FAO National Goodwill Ambassador for Ecuador and world-famous chef Rodrigo Pacheco takes us on a walk through his own edible forests.

Schoolchildren learn about forests and food security in Rome’s FAO Park
21/03/2025

More than five billion people use forest and non-timber forest products for food, medicine and livelihoods. Watch the video and see how schoolchildren...

View More

Elearning Academy

Farmer Field School programmes
Farmer Field School programmes
30/09/2024

Farmer Field School (FFS) is a participatory education approach that brings together a group of small-scale food producers to solve production problems...

An introduction to Urban and Peri-Urban Forestry
An introduction to urban and peri-urban forestry
23/05/2024

This course introduces the concepts of urban and peri-urban forestry, outlining the important ecosystem services provided by urban forests and the challenges...

Developing bankable business plans for sustainable forest-based enterprises
Developing bankable business plans for sustainable forest-based enterprises
01/09/2023

This course has been developed to improve the capacity of small-scale producers and small and medium-sized enterprises to access investment and other...