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People and forests

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Forest and Farm Facility
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Food security and nutrition
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Integrated fire management
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Social protection
FAO Noel Celis
Gender and forestry
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Community-based forestry
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Indigenous Peoples
News
FAO Green Cities Initiative
African cities to benefit from green action plans
01/11/2024
Funded by Italy, the USD 3 million Green Cities Initiative in Action for Africa project will work with 10 cities across Algeria, Côte d'Ivoire, Kenya, Mozambique and Uganda.
Photo credit: Matteo Guedia
New FAO forest monitoring solution supports Indigenous Peoples and smallholders
25/10/2024
At COP16 CBD Forest and Water Day, FAO launched a new Digital Public Good, Open Foris Whisp, which will help Indigenous Peoples and smallholder farmers produce forest monitoring information and support compliance with deforestation regulations.
Uganda coffe crops
How agroforestry can help mountain coffee producers build resilience
03/07/2024
A new publication from the Food and Agriculture Organization of the United Nations sets out how coffee produced through agroforestry can improve resilience and ensure livelihoods in the face of climate change. 

Publications

Enabling farmer-led ecosystem restoration
2023

Farmer field schools on forestry and agroforestry can enable smallholders to advance the understanding, skills and social organization needed for more regenerative natural resource stewardship.

Building sustainable capacity to manage impacts between humans and wildlife for different stakeholder groups
2023

In northwest Zimbabwe, the Hurungwe district experiences high levels of human-wildlife conflict. This case study highlights innovative human-wildlife conflict prevention and mitigation strategies, alternative livelihood options and livestock disease management approaches.

About the Sustainable Wildlife Management programme
2023

The SWM Programme is the first international initiative to tackle the wild meat challenge by addressing both wildlife conservation and food security. It is an initiative from the Organisation of African, Caribbean and Pacific States, funded by the European Union with co-funding from the French Facility for Global Environment and the French Development Agency.

Videos

Forest monitoring and Indigenous-led restoration in Brazil
17/11/2025

From satellite-based monitoring to community and indigenous-led restoration, Brazil’s approach is inspiring a global movement for forest protection...

The Green Cities Initiative – In my Green City
27/10/2025

In this video, eight people aged between 6 and 18 years share their experiences and ideas of what life in a sustainable, just and green city might look...

The Green Cities Initiative – in Action for Africa
15/10/2025

With support from Italy’s Ministry of Foreign Affairs and International Cooperation, the FAO’s Green Cities Initiative is helping ten cities in five...

The Green Cities Initiative - a better future for all
15/10/2025

Cities around the world are grow rapidly. This growth offers immense opportunities but also creates rising pressure on infrastructure, resources and...

The Green Cities Initiative - a virtual Green Cities walk
14/10/2025

Step into a reimagined urban world – a world in which cities are not just growing, but thriving.

‘Greening’ the humanitarian response in Uganda and Djibouti
20/06/2025

The Greening the Humanitarian Response project, funded by the European Union and implemented by FAO in collaboration with UNHCR, aims to strengthen...

Nepali women’s community group is turning fire prevention into a climate-resilient green enterprise
22/04/2025

Women from the Binayi Triveni Municipality in Nepal’s western region collect forest litter – the bark, leaves and sticks on the forest floor that can...

Schoolchildren learn about forests and food security in Rome’s FAO Park
21/03/2025

More than five billion people use forest and non-timber forest products for food, medicine and livelihoods. Watch the video and see how schoolchildren...

Rodrigo Pacheco's edible forest
21/03/2025

FAO National Goodwill Ambassador for Ecuador and world-famous chef Rodrigo Pacheco takes us on a walk through his own edible forests.

International Day of Forests 2025: Forests and foods
03/03/2025

Nurture the forest to nourish the people.

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