Global Forum on Food Security and Nutrition (FSN Forum)

The consultation invites you to provide feedback and suggestions on the outline of the Voluntary Codes of Conduct (CoC) for the reduction of food loss and food waste, which are currently being developed at the request of the FAO Committee on agriculture (COAG).

This consultation invites you to provide your experiences and insights on the development of agri-PPPs in Africa. It will serve to enrich the roundtable dialogue with additional insights for policy makers and expand the inclusiveness of the exercise. This particular consultation focuses on agri-PPPs in Zambia. 

We would like to invite you to reflect on the role of inter-sectorial cooperation in the context of the implementation of the 2030 Development Agenda and the measures that can be taken to strengthen governance and cooperation among line ministries and agencies.

This webinar introduced the concept of nutrition-sensitive social protection.

The online consultation will help to explore the linkages between school meals, nutrition education and agricultural production. It initiates a dialogue on a new role of school gardens in Kyrgyzstan with an opportunity to learn from school gardening initiatives and activities that are already in place in Kyrgyzstan and other countries.

The 2030 Agenda for Sustainable Development has been formulated to guide the actions of the international community over the 15 years period from 2016 to 2030. 

With the implementation phase now in full swing, we would like to hear about your first-hand experience on how the SDGs have changed your work and life and what impact they have had so far in your countries.

This webinar looked into the role that migration and the flow of remittances can have on the food security and nutrition situation in both countries of origin and those hosting migrants.

This consultation will serve to enrich the roundtable dialogues FAO and AUC will organize in Ghana and other selected African countries to discuss opportunities for the promotion of agri-PPPs. Its aim is to provide additional insights for policy makers and allow a broad range of stakeholders to share their experiences and vision on the development of agri-PPPs in Africa.

The Government of the Republic of Tajikistan identified one of the Country Framework Programme’s priority areas as “enhancing national food and nutritional security and safety”. In this open online consultation, we would like to give you a space to share your views on what is most needed to design and implement coherent policies that mutually reinforce each other.

This webinar aimed at providing a general overview of the concept of nutrition-sensitive food systems.