A delegation of the Embassy of Sweden to Georgia visited dairy and crop farmers in Western Georgia, supported by the Food and Agriculture Organization of the United Nations (FAO) through...

To mark the International Day of Rural Women, 50 women dairy farmers from Samegrelo-Upper Svaneti were trained on the latest trends, demand, and opportunities in the Georgian HoReCa sector with...

Within the framework of the Green Climate Fund (GCF)–funded project “Strategic Readiness to support the Updated NDC and its Climate Action for Georgia: Transforming Agriculture Sector through Low-Emissions and Climate-Resilient...

The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Ministry of Environmental Protection and Agriculture of Georgia (MEPA), marked World Food Day 2025 and FAO’s...

Georgia’s aquaculture sector is taking a significant step forward in enhancing food safety. A specialised training was organised and funded by the Food and Agriculture Organization of the United Nations...

Georgian wine producers, exporters, and marketing professionals gained deeper insights into exporting their products. 76 professionals attended a two-day online training session led by Julie Peterson, FAO’s International Expert on...

Agricultural land in Georgia is highly fragmented, limiting productivity and investment in farms and in rural areas in general. Aiming to address this problem, representatives from a wide range of Georgian...

92 Georgian hazelnut farmers participated in theoretical and practical training sessions on hazelnut orchard pruning and formation. The event was co-organised by the Food and Agriculture Organization of the United...

The Food and Agriculture Organization of the United Nations (FAO), within the framework of ENPARD IV, funded by the European Union and Sweden, organised a tailored Rapid Risk Assessment (RRA)...

Under the EU- and Sweden-funded ENPARD IV programme, the Food and Agriculture Organization of the United Nations (FAO) has completed the first Training of Trainers (ToT) cycle and initiated a...

The Fifth National Agricultural Olympiad concluded with an official award ceremony celebrating excellence in Georgia’s agrarian fields. Thirty-six finalists from across multiple competition categories received prizes presented by the Food...

Continuing its support to the National Food Agency (NFA) of Georgia in locust management, the Food and Agriculture Organization of the United Nations (FAO) provided the NFA with specialized equipment...

Nestled near the Khrami River, the Georgian villages of Dioknisi and Maradisi from Marneuli municipality share more than just a landscape —they are united by a common history and a...

Georgian viticulturalists have the opportunity to gain in-depth knowledge on winter and green pruning in vineyards by accessing online technical video courses. The video courses by Julio Prieto Diaz, FAO’s...

The Food and Agriculture Organization of the United Nations (FAO) and the Environmental Information and Education Center of the Ministry of Environment Protection and Agriculture of Georgia, within the framework...

Rural women in Georgia make important contributions across the spectrum of activities in agrifood systems, working in food production, processing and sales. Yet, according to the National gender profile of agriculture...

Representatives from the Food and Agriculture Organization of the United Nations (FAO), the European Union (EU) Delegation, and Sweden joined local dairy women farmers in Tsalka to celebrate International Women’s...

Georgian regulatory bodies participated in the Strategic Workshop focused on the outcomes of the FAO/WHO Food Control System Assessment. The World and Agriculture Organization of the United Nations (FAO) hosted...

The Fourth National Agrarian Olympiad concluded with the award ceremony. 42 finalists from various categories of the competition were awarded prizes by the Food and Agriculture Organization of the United...

As part of the Inclusive Rural Development and Sustainable Agriculture Project, Food and Agriculture Organization of the United Nations (FAO) facilitated a series of community planning workshops in Kaspi and...