Program of Brazil-FAO International Cooperation

Courses

The Brazil-FAO Cooperation Program develops a series of courses to strengthen the capacities of managers and professionals from partner countries.

Healthy life

The regional project Consolidation of School Feeding Programs (PAE) in Latin America and the Caribbean, developed within the framework of the Brazil-FAO International Cooperation Program, promoted three editions of the virtual course School feeding as an educational strategy for a healthy life.

Healthy life 2022

The course was offered to four countries - Colombia, Guatemala, Peru and the Dominican Republic, in order to address fundamental and emerging issues related to School Feeding Programs (PAE) in the region. The content was the same as offered in 2021.

Healthy life 2021

Professionals from the areas of education, nutrition and agriculture from Colombia, Ecuador, Guatemala, Paraguay, Peru and the Dominican Republic were trained.

Healthy life 2020

Professionals from the areas of education, nutrition and agriculture from Colombia, Peru, Guatemala.

Sowing Capacities

As part of the closing actions of the Sowing Capacities project, two virtual self-learning courses are now available, in Spanish and Portuguese. 

More Cotton, More Crafts: Development of a mini-collection from yarn to garment.

The course, developed within the framework of the +Cotton project, offers training for the design of cotton handicraft products with brand DNA that is sensitive to the culture and identity of the artisan communities/organizations in cotton-producing countries.

More Cotton, More Crafts Course.