Private Investment
Creating the right business conditions can help crowd in much-needed private agrifood investment. This is essential, especially amid shrinking public spending and development aid and the fast-approaching 2030 Agenda deadline.
The FAO Investment Centre is expanding its work on private investment. It partnered with the European Bank for Reconstruction and Development to support private investment in 20 countries through the Bank’s USD 1.3 billion food and agribusiness portfolio in 2025, extending this collaboration to five countries in sub-Saharan Africa.
FAO’s collaboration with EBRD includes advisory services such as identifying investment opportunities; facilitating public-private policy dialogues; promoting greener agrifood systems; developing food safety and quality standards and sustainable agritourism; supporting investment in digital solutions; and diversifying exports.
The Centre provided advisory support to intermediate finance for three local banks in sub-Saharan Africa worth USD 66 million – two projects approved by the European Investment Bank to improve access to finance for small-scale producers and agribusinesses in Ethiopia and one in Rwanda co-financed by IFAD and GAFSP to strengthen farmer organizations and unlock commercial finance.
Initiatives
Latest stories
The “Portraits of food heritage” installation at the FAO “From seeds to foods” exhibition in Rome!
09/10/2026
The FAO From Seeds to Foods global exhibition is back for a second year! From 8 to 12 October 2026, under the theme Fostering Innovation for Food Security...
In Argentina, better water planning and investment are crucial for agricultural growth
24/07/2026
Reliable access to water for irrigation and livestock intake is increasingly critical for agricultural production and rural development in the face...
.tmb-th600x400.png?sfvrsn=56c5a93e_1 "Web Banner_2.jpg. (1)")
Investment Briefs
Investing in people to promote agrifood transformation
09/06/2026
FAO Investment Centre and Innovations for Poverty Action (IPA) have released the fourth and final brief in a series exploring how finance, prices, technology...
Latest publications
Georgia - Agritourism guide to Samtskhe-Javakheti. Places, people, products
08/2022
The purpose of this book is to better acquaint the general public with the agritourism potential of the Samtskhe-Javakheti region,...
Investment guidelines for youth in agrifood systems in Africa
04/2022
The Investment guidelines for youth in agrifood systems in Africa, developed jointly by FAO and the African Union Commission (AUC) through a multi-stakeholder and participatory process, highlight the importance of youth as change agents and key stakeholders contributing to sustainable agrifood systems.
FAO Investment Centre – 2021 at a glance
03/2022
The Food and Agriculture Organization of the United Nations (FAO) aims to provide sustainable agrifood investment and finance solutions to...
FAO Investment Centre - 2020 at a glance
07/2021
Making food systems more sustainable is not just about reducing carbon footprints, but also about creating jobs, reducing inequalities, improving efficiencies along supply chains and strengthening people’s ability to cope with climate change. This short summary - 2020 at a glance highlights the recent work fo the Centre.
FAO Investment Centre - 2019 at a glance
09/2020
Sustainable food systems are key to tackling our most pressing challenges – from ending hunger and poverty to preserving the...