FAO Director-General QU Dongyu also inaugurates Global Youth Forum as week-long programme gets underway

Week-long event at FAO spotlights Indigenous Peoples’ food and knowledge systems and science

Oltre 300 espositori da più di 140 Paesi protagonisti al Circo Massimo per cinque giorni dedicati a prodotti, tecnologie e soluzioni per il futuro del cibo

 

Hotspots identified in the Tasman Sea, southern Indian Ocean and southeast Atlantic

Qu Dongyu urged more linkages for land-locked countries at high-level Forum.

More than 45 million people face severe hunger across Gaza, Lebanon, Sudan, Syria and Yemen

Le perturbazioni degli scambi commerciali hanno contribuito all’aumento delle quotazioni dei cereali, mentre le condizioni meteorologiche avverse pesano sulle prospettive di produzione dello zucchero

FAO’s Call to Action on Dryland Forests emphasizes that proven solutions for reviving drylands already exist, and the priority is to create the conditions to implement them at scale

 La FAO e i suoi partner evidenziano il ruolo fondamentale del caffè nel rafforzare i mezzi di sussistenza, promuovere sistemi agroalimentari sostenibili e favorire il commercio, celebrandone al contempo il valore culturale e riconoscendo il contributo essenziale delle donne lungo tutta la filiera

International Day of Awareness of Food Loss and Waste 2026: New FAO interactive illustrates estimated losses worldwide 

New reports spotlight forests’ role in food security and global restoration efforts

State of the World's Forests 2026 report identifies restoration as a high-impact investment that benefits people, agrifood systems and the environment

Rein Paulsen, direttore della FAO per le emergenze, invita a maggiori investimenti nell’agricoltura di emergenza durante una visita in Suda

From FAO Country Office in Somalia

 

Local conditions, and challenges, vary enormously for a sector providing a third of the world’s protein

Launch of new online hub brings together livestock data and tools to support early warning, preparedness and decision-making

FAO hosts high-level event marking 10 years of the Initiative for the Adaptation of African Agriculture

From FAO Regional Office for Latin America and the Caribbean

Countries are invited to place forests at the heart of food and nutrition policies

From FAO Regional Office for Asia and the Pacific