09/08/2025

Food production cannot be reactivated without a significant shift in accessibility, safety, investments and support for local communities and livelihoods

© FAO/Caroline Thomas
08/08/2025

L’incremento degli indici dei prezzi di carni e oli vegetali supera la flessione dei prezzi di cereali, prodotti lattiero-caseari e zucchero

©FAO/Hashim Azizi
04/08/2025

New partnership to help over 150,000 people enhance food production, incomes and climate resilience across 15 provinces by May 2026

29/07/2025

L’immediato e duraturo cessate il fuoco e l’accesso libero agli aiuti umanitari sono indispensabili per scongiurare la carestia incombente

28/07/2025
Interview with Máximo Torero on key takeaways from SOFI 2025 report
FAO
28/07/2025
Si stima che l’8,2 percento della popolazione mondiale, pari a circa 673 milioni di persone, abbia sofferto la fame nel 2024, una tendenza che risulta in calo rispetto all’8,5 percento del 2023 e all’8,7 percento del 2022.
©FAO
28/07/2025
Il Direttore Generale QU Dongyu indica i giovani, l’innovazione e le politiche basate sui diritti come motori del cambiamento
FAO
28/07/2025
Il mondo deve agire con maggiore urgenza e inclusività per affrontare i progressi disomogenei nella lotta contro la fame e la malnutrizione globali, ha dichiarato QU Dongyu, Direttore Generale della FAO, durante il lancio del rapporto SOFI 2025 
27/07/2025
At UNFSS+4 event, QU Dongyu points to the need to provide justice, dignity and a better future for smallholder farmers 
24/07/2025
FAO-led publication outlines structure and highlights agenda including new harmonized indicators and capacity building accessible to all.
@ FAO
22/07/2025

Special Event in New York explores the causes, consequences and solutions to the 2021-2023 food price inflation

15/07/2025
New edition examines market trends over the coming decade, with focus on mitigating emissions and boosting food security for the world’s poorest.
15/07/2025
From FAO’s Regional Office for Asia and the Pacific
09/07/2025
Director-General urges bigger and deeper thinking to address youth employment challenge.
©️FAO/Baz Ratner
08/07/2025

FAO Director-General calls for inclusive AI to bridge digital divide in global agrifood systems at AI for Good Summit in Geneva

08/07/2025
FAO’s announcement marks the first time that a site in Central Asia earns the Globally Important Agricultural Heritage Systems (GIAHS) designation
07/07/2025
Funding following G7 Kananaskis Wildfire Charter to enhance global collaboration for integrated fire management
© FAO/Lilliane Suwanrumpha
04/07/2025

La produzione cerealicola mondiale verso un nuovo record, nonostante caldo e siccità e l’impatto sui raccolti

04/07/2025
FAO Members agreed on the Organization’s Programme of Work and Budget for the biennium 2026-2027.
03/07/2025
As key agents of change, the current generation of young people must increase food production, replace an aging workforce, and adapt to increasing extreme climate events.