活动
28/ 4
2021
Preventing Food Waste: Innovations and solutions in the Arab region
混合事件, 28/04/2021
11:00 AM – 01:00 PM (GMT+2) / webinar hosted by the FAO Regional Office for the Near East and North Africa & UNEP West Asia There isn’t a more complex context for food waste than in the Arab region, whose unique culture, religions, history, and clima
14/ 4
2021
Harvest and post-harvest practices to reduce food loss and waste
混合事件, 14/04/2021
WEBINAR -10:00 - 12:15 CET Food losses occurring between harvest and retail sale, also known as post-harvest losses, are a key challenge undermining food security and income generation in many countries in Eastern Europe and Central Asia. Post-harvest l
13/ 4
2021
Global launch event of IFPRI's 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
混合事件, 13/04/2021
09:30 – 11:00am EDT COVID-19 has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons and momentum from the world’s response to the pandemic can contribute to food system change. In
13/ 4
2021
22/4
2021
Fruit Ripening and Ethylene Management Workshop
混合事件, 13/04/2021 - 22/04/2021
Live Sessions twice weekly for two weeks. This popular workshop focuses on how to increase profits by reducing losses at the receiving end, and delivering ready-to-eat, delicious fruits and fruit-vegetables to the consumer. Topics will include ripening f
24/ 3
2021
18/3
2021
Webinar: how to finance the greening of your food chain
混合事件, 24/03/2021 - 18/03/2021
10-12.15 hrs (CET) Under the umbrella of the European Green Deal, the Farm to Fork Strategy sets the framework for a more sustainable and climate-friendly food systems in the EU. SMEs are the main actors in the food sector. While some of them are clearly
22/ 3
2021
Let's meet in the middle: How the central stages of the food value chain shape the way we produce and consume
混合事件, 22/03/2021
TIME: 14h - 15h15 (CET) This webinar aims to set the stage for the upcoming consultations by illustrating this message through innovative examples from across the One Planet network and beyond. Examples from the public and private sector will demonstrate
18/ 3
2021
10th meeting - EU Platform on Food Losses and Food Waste
混合事件, 18/03/2021
Online only - 10.20 - 17.45 (CET) The 10th meeting of the EU Platform on Food Losses and Food Waste will be held virtually and will provide the opportunity to discuss recent developments in food loss and waste prevention across the EU, as well as on an i
12/ 3
2021
The 2021 United Nations Food Systems Summit: How to Incentivize Food Loss and Waste Reduction
混合事件, 12/03/2021
09:30 am to 11:00 am (EST) - IFPRI virtual policy webinars The ongoing COVID-19 health crisis continues to expose vulnerabilities in food systems, highlighting the insecurity of rural livelihoods, the tragedy of food loss and waste, and the stark inequit
3/ 3
2021
Mango preservation - Technologies and innovations for food loss reduction in smallholders zero-loss centers: mango case study
混合事件, 03/03/2021
3 pm CET - online webinar organzied by the Consortium for Innovation in Post-harvest loss and waste reduction Professor Jane Ambuko will give a presentation and take questions about her extensive work in the Kenyan mango value chain. Jane Ambuko is a
28/ 2
2021
ANH 2021 Academy Week
混合事件, 28/02/2021
The ANH Academy Week is a series of annual events that bring together the community of researchers, practitioners and policymakers working at the intersection of agriculture, food systems, nutrition and health. The objective of the ANH Academy Week is to
25/ 2
2021
3/3
2021
Interpack 2020
混合事件, 25/02/2021 - 03/03/2021
Postponed event / Global projects, such as the SAVE FOOD initiative by FAO, UN Environment and Messe Düsseldorf, have ensured that the topics of food loss and food loss and waste have made it onto political, economic and public agendas worldwide. For mor
10/ 2
2021
DRIVING FOOD LOSS AND WASTE REDUCTION THROUGH INNOVATION
混合事件, 10/02/2021
CFS 47 - Online side event (13:00 – 14:15 CET) Food loss and food waste (FLW) are symptoms of larger inefficiencies in agri-food systems. Food losses, in particular, have negative impacts on food security, as well as on economic development and environ
9/ 2
2021
Edible Coatings in Fruit Preservation Event - Consortium for Innovation in Postharvest Loss and Food Waste reduction
混合事件, 09/02/2021
@ 4:00pm SAST (South Africa - Johannesburg) @ 9:00am EST (Washington DC - USA) Edible Coatings as an Economical and Natural Alternative to Synthetic Fungicides and Plastics in Fruit Preservation: A Case of Study with Stone Fruits. The 1st Consortium web
30/ 1
2021
Basics of Kombucha Brewing - Online course organized by The University of the West Indies
混合事件, 30/01/2021
The Department of chemical engineering of the University of the West Indies ivites you to a short-course on: Fermentation technology - Basics of Kombucha Brewing Register now for this exciting short-course! Date: Saturday 30th January 2021 More inf
18/ 1
2021
22/1
2021
13th Global Forum for Food and Agriculture (GFFA) 2021 How to Feed the World in Times of Pandemics and Climate Change?
混合事件, 18/01/2021 - 22/01/2021
Every year the Federal Ministry of Food and Agriculture (BMEL) discusses current issues and questions. With this year’s topic, the GFFA addresses two particularly important challenges to global food supply that require global cooperation. How agricultur
17/ 12
2020
FEBA Annual Forum on Food Aid and Social Inclusion
混合事件, 17/12/2020
FEBA's Annual Forum on Food Aid and Social Inclusion, "European Food Banks Federation: competences and creativity to feed the future" will take place on 17 December from 11:00 to 13:00 (CET). This year's Forum will have the objective to take stock of the
15/ 12
2020
SAVE the DATE - 2021 International Year of Fruits and Vegetables (IYFV) official virtual launch!
混合事件, 15/12/2020
The UN General Assembly designated 2021 the International Year of Fruits and Vegetables (IYFV). The IYFV 2021 is a unique opportunity to raise awareness on the important role of fruits and vegetables in human nutrition, food security and health and as we
14/ 12
2020
Our Basic Texts: "Raising Levels of Nutrition" FAO's contribution to Global Nutrition
混合事件, 14/12/2020
At 15.00 CET - FAO was established 75 years ago as the first specialized agency of the United Nations. Hunger was rife and with the imminent potential of a rising world population the question was - can the world produce enough food to feed its populati
10/ 12
2020
9th meeting of the EU Platform on Food Losses and Food Waste - virtual event
混合事件, 10/12/2020
10.00 - 17.00 (CET) - The 9th meeting of the EU Platform on Food Losses and Food Waste will be held virtually and will provide the opportunity to take stock of the assessment of progress made in implementing the Council conclusions adopted on 28 June 2016
3/ 12
2020
TALKING FOOD LOSS AND WASTE
混合事件, 03/12/2020
Following the first International Day of Awareness of Food Loss and Waste in September 2020, on 3 December at 15.00 CET, FAO will host TALKING FOOD LOSS AND WASTE, a discussion on the importance of reducing food loss and waste - now and forever. The awar