News
New EFSA guidance to food suppliers for clear information on packaging to help reduce food waste in the EU
22/04/2021
New guidance was launched by European Food Safety Agency (EFSA) to help food suppliers decide what information to give consumers about storing food and time limits for consumption.
Global launch of SOFA 2019 "Moving forward on food loss and waste reduction"
10/10/2019
The State of Food and Agriculture 2019 (SOFA) launched at a press conference with the Director-General and Maximo Torero (ADG-ES), on Monday, 14 October at 12:00 in the Sheikh Zayed Centre is about Moving forward on food loss and waste reduction. It provides in...
Bellagio Statement on Post-harvest Management
26/03/2018
A workshop was held at the Rockefeller Foundation’s Bellagio Center (11-15 September 2017), inspired by discussions with the YieldWise Initiative, focused on market-based approaches to scale up successful Post-Harvest Management (PHM) experiences, drawing on lessons from Sub Saharan Africa (SSA).
Launch of the G20 Technical Platform on the Measurement and Reduction of Food Loss and Waste
07/12/2015
The Food and Agriculture Organization of the United Nations (FAO), the International Food Policy Research Institute (IFPRI) and the CGIAR research program on Policies, Institutions, and Markets (PIM) launched a new initiative to enhance global cooperation on measuring and reducing food loss and waste.