The State of Food Security and Nutrition in the World 2026
2026
The 2026 edition evaluates this pressing challenge, exploring the structural drivers behind the persistently high cost of a healthy diet.
The State of Agricultural Commodity Markets 2026
2026
The 2026 edition examines how such shocks affect trade, how disruptions are transmitted through trade linkages, and what this means for global food...
The State of World Fisheries and Aquaculture 2026
2026
This edition presents tangible progress towards Blue Transformation, highlighting how countries and partners are turning ambition in action through...
The State of Food and Agriculture 2025
2025
The 2025 edition examines the implications of human-induced land degradation for agricultural production, producers of all scales and vulnerable populations....
FAO publications supported by the Moscow Office
Latest FAO publications available in Russian
FAO at 80
2025
A new history of FAO explores 80 years of food and agriculture and the work of the Organization to continue to shape agrifood systems in a changing world.
The Impact of Disasters on Agriculture and Food Security 2025
2025
The 2025 edition introduces enhanced methodologies for assessing disaster impacts across crops, livestock, fisheries and aquaculture subsectors, offering Member States robust data for evidence-based policymaking.
Analysis of the cooperative legislation of the Russian Federation and other Commonwealth of Independent States countries
2025
The focus of the study is the analysis of cooperative legislation on agricultural production, on agricultural consumer cooperatives and on consumer cooperatives (consumer societies) of the CIS member states.
The Status of Youth in Agrifood Systems
2025
The report explores how transforming agrifood systems can enhance decent job opportunities and food security for youth, and how empowered youth can drive this transformation.It concludes highlighting policy recommendations and areas of investments to foster more equitable and sustainable agrifood systems, where rural youth are both beneficiaries and leaders of change.
Digital technologies and solutions for beekeeping
2025
This fact sheet provides an overview of the various digital technologies used in beekeeping. It addresses common challenges and seeks accessible, preferably affordable, ways to tackle them
Europe and Central Asia Regional Overview of Food Security and Nutrition 2024
2025
This report provides the latest updates on hunger, food insecurity and malnutrition in Europe and Central Asia, including the cost and affordability of healthy diets. It also explores the central theme of water security, highlighting its critical connections to agriculture, food security and nutrition.
The Second Report on the State of the World's Forest Genetic Resources in brief
2025
Drawing on data and information from 77 countries representing more than three-quarters of the world’s forests, the report provides a global assessment of forest genetic resources.
Guidelines for Sustainable Aquaculture
2025
The guidelines were created in response to the rapid expansion of aquaculture, the fastest-growing food production sector in the world, driven by scientific progress, technological innovations and investment, amid a consistently increasing global demand for aquatic foods.
The inland fisheries of the Russian Federation: their current status for food provision and employment
2024
The review presents the current management structure and summarizes the comprehensive legislation governing inland fisheries, including the agreements with neighbouring countries sharing some of the major waterbodies or rivers.
The quest for healthy diets
2024
These pages sum up FAO’s work to improve nutrition levels structurally, overhauling the way agrifood systems operate. By way of data, evidence, innovation and convening power.