The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Ministry of Agriculture and Forestry of the Republic of Türkiye and the Pendik Veterinary Control Institute, organized a specialized training programme on brucellosis diagno...

Ankara, Türkiye – Türkiye is advancing a national pathway for agroecological transformation, positioning agrifood systems at the centre of climate and sustainability policy.

Edremit, Türkiye – The Regional Vision and Five-Year Action Plan, developed to support the conservation of biodiversity and the sustainable management of forest ecosystems in and around Mount Ida (Kazdağı), was presented to stakehol...

Isparta, Türkiye – Hosted by the Gülgönen Agricultural Development Cooperative in Gönen District, the training sessions took place at the Gönen Vocational School campus of Isparta University of Applied Sciences, bringing ...

Bolu – The closing meeting of the “Development of Agroecological Management Systems through the Promotion of Ecosystem-Based Food Production in Bolu Project”, implemented by the Food and Agriculture Organization of the United Nations (FAO) in cooperation with the Ministry of A...

Ankara – Düzce possesses significant opportunities for rural development thanks to its fertile agricultural land, natural assets, rich cultural heritage and strong production potential. A recent event brought together participants to create a multi-stakeholder platfor...

Dushanbe, Tajikistan – The FAO-Türkiye Partnership Programmes (FTPP) were prominently showcased at the 35th Session of the FAO Regional Conference for Europe (ERC35), held in Dushanbe, Tajikistan, from 11 to 15 May 2026. The confere...

Izmir – Organized jointly by Food and Agriculture Organization of the United Nations (FAO) and the Izmir Commodity Exchange (ICE), the FAO Private Sector Dialogue: Shaping Private Sector Perspectives was held on 29 April in Izmir, Türkiye. The...

Tashkent, Uzbekistan – A new training initiative in Uzbekistan is bringing together smallholder farmers and producers to enhance their knowledge and practical skills of silage production, storage and utilization. Th...

Some 200 representatives of women’s cooperatives received training in food safety, branding, digital markets and financial literacy last week in Hamamlıkızık Village, Yıldırım District. The event was organized by the Food and Agriculture Organizatio...

The critical role of forests in sustainable development, environmental resilience and economic growth was highlighted at a special event, held in Ankara on 21 March, on the occasion of the International Day of Forests. Hosted b...

A new project aimed at protecting and ensuring the sustainable management of Lake Eğirdir, one of Türkiye’s most significant freshwater ecosystems, was launched in Ankara this week. Entitled “Strengthening Ecosystem Resilience and Sustainable Management ...

Ankara– – Türkiye has been awarded a grant of USD 24.98 million from the World Bank Pandemic Fund for a new project aimed at strengthening the country’s capacity for pandemic prevention, preparedness and response (PPR). In addition, a domestic co-fin...

Ashgabat, Turkmenistan – In landscapes where water is scarce and the climate is unforgiving, every tree planted is an investment in resilience. Under the Forest Restoration Improvement for Environmental Development and Sustainability in Central Asia (FRIENDS) project, implemen...

Türkiye has been awarded a grant of USD 24.98 million from the World Bank Pandemic Fund for a new project aimed at strengthening the country’s capacity for pandemic prevention, preparedness and response (PPR). In addition, a domestic co-financing contribution of USD&...

Datça, Türkiye – Representatives from Türkiye and Ukraine gathered in Datça for a two-day multi-stakeholder validation workshop aimed at advancing sustainable beekeeping and strengthening cooperation between the two countries. Conve...

The Kars edition of the FAO Talks event series, launched by the Food and Agriculture Organization of the United Nations (FAO) as part of its 80th anniversary, took place on 19 December 2025 at Kafkas University, in cooperation with Migros. The event addressed several key themes including ...

On 15 December 2025, the Food and Agriculture Organization of the United Nations (FAO) and the Ministry of Agriculture and Forestry of Türkiye officially opened the Digital Village Hub of Boyali village, a community-owned space designed to empower the rural communit...

Ankara – As part of a joint initiative carried out in cooperation between the Agriculture and Rural Development Support Institution (TKDK) and the Food and Agriculture Organization of the United Nations (FAO), a Technical Consultation and Validation...

Issyk-Kul Region, Kyrgyzstan – Forests play a vital role in ensuring the environmental sustainability of Kyrgyzstan. In the context of a changing climate, forest ecosystems protect mountain slopes from erosion and l...