Summary of World Food and Agricultural Statistics 2009 (PDF) This report shows a broad range of statistics pertaining to world food and agriculture. It presents, where appropriate, the differences between developed and developing countries, continents and regions.
Data Collection The Statistics Division sends out four major questionnaires annually to countries to collect statistical data to be included in the FAOSTAT databases.
Major Food and Agricultural Commodities and Producers Agricultural production statistics for the 20 most important food and agricultural commodities (ranked by value) in a given country for the year indicated. Users can select by country and by commodity.
