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FAO project helps countries fight cassava pink mealybug infestation
FAO project conserves agro-biodiversity and improves livelihoods
FAO promotes decent employment opportunities for the rural youth
FAO equips students with practical agricultural skills for sustainable farming
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Beneficiary families in Peru and Ecuador report savings of nearly 30% in food expenditure
School Feeding Programmes feed students, promote good nutrition, and aid local development in Latin America and the Caribbean
Faced with a rising population and changing climate, farmers learn new approaches to agribusiness
A joint effort by FAO, IFAD, and WFP is ensuring availability of high quality food and improving nutrition
An EU-FAO backed government initiative helps smallholder farmers move towards commercial agriculture

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