News archive 2019

Photo: ©WFP/James Belgrave
The assessment, which is based on UN Food and Agriculture Organization and World Food Programme missions to the country last month and in November 2018, concluded that the reduced harvest, coupled with increased post-harvest losses, has led to an uncovered food deficit of 1.36 million metric tons after considering the commercial import capacity of the country.
3-05-2019
Photo: ©FAO/Robert Atanasovski / FAO
If no action is taken - warns the UN Ad hoc Interagency Coordinating Group on Antimicrobial Resistance who released the report - drug-resistant diseases could cause 10 million deaths each year by 2050 and damage to the economy as catastrophic as the 2008-2009 global financial crisis. By 2030, antimicrobial resistance could force up to 24 million people into extreme poverty.
29-04-2019
Photo: ©FAO/...
The United Nations Food and Agriculture Organization (FAO) and the World Food Programme (WFP) today warned that prolonged droughts and heavy rain have destroyed more than half of the maize and bean crops of the subsistence farmers along the Central American Dry Corridor, leaving them without food reserves and affecting their food security.
26-04-2019
Photo: ©Benedicte Kurzen/NOOR for FAO
“Major investments in rural development and agriculture must be integral to peacebuilding efforts”, FAO's Director-General said in a visit to a project for pastoral resilience in the Sahel region, where FAO and the EU are partnering against hunger through strengthened food insecurity and supporting policy change.
25-04-2019
Photo: ©FAO/Karel Prinsloo/FAO
The new version of the IPC Technical Manual, in addition to the IPC's Acute Food Insecurity scale, incorporates two new scales, measuring chronic food insecurity and acute malnutrition, and a new classification of the IPC Acute Food Insecurity scale's Phase 5, called ‘Famine Likely'.
25-04-2019
Photo: ©WHO/Pierre Albouy
José Graziano da Silva called on international community to advance the establishment of trade rules and regulations that encourage the consumption of healthy and nutritious foods.
23-04-2019
Photo: ©FAO/Alessandra Benedetti
The five-year RECLIMA project seeks to strengthen resilience of smallholder farmers, who are often on the frontline of climate change impacts, by promoting climate adaptation measures such as the use of seeds tolerant to drought.
18-04-2019
Photo: ©FAO/Telcinia Dos Santos
Farmers in areas left devastated by Tropical Cyclone Idai in Mozambique have started to receive much-needed agricultural inputs thanks to a joint effort by FAO and Mozambique’s Ministry of Agriculture and Food Security to assist farmers to plant in the impending secondary growing season.
12-04-2019
Photo: ©FAO/©FAO/Alessia Pierdomenico
The five-year project aims to benefit 17 000 vulnerable families, including those from indigenous communities, who depend on forests for their livelihoods, energy and income, by supporting the government’s efforts to safeguard Paraguay's forests.
12-04-2019
Photo: ©FAO/Giulio Napolitano
The Swedish International Development Cooperation Agency (Sida), the Food and Agriculture Organization of the United Nations (FAO) and the Economic Community of West African States (ECOWAS) have joined forces to protect West Africa’s forests and help safeguard the livelihoods of millions of people who depend on them.
9-04-2019