Healthy soils can improve soil productivity in Cameroon
©FAO/Prakash Singh
6 July 2015--- 60% of Cameroon's active population gets its daily bread from the soil. This story talks about how to use fertilizers to improve on the soil quality and how farmers can manage the small pieces of land they cultivate well-to improve on productivity as well as preserving the soil for long term use. It connects directly what agriculturalists do to impact on food productivity.

RUT FM, Cameroon.
10min. 51sec.
Tema(s): Agricultura y cultivos, Biodiversidad, Desarrollo rural o agrícola, Producción alimentaria y reservas, Seguridad alimentaria
Realizador: AMARC-FAO
Referencia: 11239