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28 Apr 2017
Formulation mission within the framework of the Tripartite Agreement between the Republic of Guinea-Bissau, the Kingdom of Morocco and FAO for the promotion of South-South Cooperation in Africa
28 April 2017, Bissau: From 24 to 28 April 2017, the Government of Guinea-Bissau hosted a delegation of Moroccan experts as part of a mission to formulate a South-South Cooperation (SSC) project as prescribed by the SSC Tripartite Agreement between the Government of Guinea-Bissau, the Government of the Kingdom of Morocco and the Food and Agriculture Organization of the United Nations (FAO), signed on 28 May 2015 during the official visit of His Majesty the King of Morocco. This collaboration is part of the General Agreement on SSC between the Kingdom of Morocco and FAO for the period 2014-2020, which...
13 Apr 2017
Moscow, Russian Federation – Optimizing farming under existing soil and climatic conditions in Russia’s main agricultural regions was the focus of a roundtable discussion here today at the Russian State Agrarian University – Moscow Timiryazev Agricultural Academy (RSAU-MTAA). New technologies took centre stage. “Smart technologies in agroecology and farming” – co-organized by FAO and supported by the Russian Ministry of Agriculture – was broadcast to leading agrarian universities across Russia and Commonwealth of Independent States. Today’s experts’ meeting was the first in a series of events organized jointly...
30 Mar 2017
Focus is on food security and helping poor farmers by enhancing crop resilience and adapting to climate change
FAO and the International Rice Research Institute (IRRI) have agreed to cooperate more closely to support sustainable rice production in developing countries to improve food security and livelihoods while safeguarding natural resources. An agreement signed today seeks to better pool the scientific knowledge and technical know-how of the two organizations so that they can expand and intensify their work globally. The partnership primarily aims to enhance sustainable rice-based farming systems through capacity building activities - including assisting governments draw up and implement national and regional policies and strategies - to the benefit of small-scale farmers, especially women. "The world faces very significant...
28 Mar 2017
By pooling the ideas and knowledge of technical experts, partners, and concerned national institutions, Kyrgyzstan aims to prepare a high-quality proposal for financing by the Green Climate Fund. A three-day national facilitation workshop on Green Climate Fund readiness and project formulation – hosted and organized by Kyrgyzstan’s State Agency on environmental Protection and Forestry and FAO – opens today at the Park Hotel in Bishkek.
27 Mar 2017
A cooperation with the Bill & Melinda Gates Foundation
Last November, FAO signed a USD 10.5 million grant agreement with the Gates Foundation aimed at strengthening countries’ capacity to collect agriculture and food security data, and monitor the investment-process-outcome cycle leading to the achievement of the Sustainable Development Goals (SDGs). For the purpose of promoting agriculture and food security development, the SDGs provide an ambitious and multidimensional plan of action, requiring governments to deliver more effective policies and programmes cutting across sectors and responding to economic, social and environmental challenges.
24 Mar 2017
The “Dr. Fridtjof Nansen” will conduct marine science research to support sustainable fisheries, study climate change impacts on oceans
FAO and Norway have today launched a brand new, state-of-the-art marine studies vessel, among the most advanced of its kind — and the only research ship on the globe that flies the UN flag. Its mission: To investigate some of the planet's least-explored oceans, using cutting-edge technology and sophisticated equipment to help developing countries assemble scientific data critical to sustainable fisheries management and study how a changing climate is affecting our oceans.
20 Mar 2017
FAO, the Ministry of Agriculture and Malian rice stakeholders meet to discuss the advancement of more efficient, sustainable and productive rice systems
20 March 2017, Mali - Making rice systems more effective, sustainable and productive, in order to increase food security for Malian smallholders, is the theme of the launching workshop of project GCP/RAF/482/VEN, "Partnership for Systems Development Sustainable Rice in Sub-Saharan Africa", held in Bamako on March 16, 2017, within the Department of Finance and Equipment (DFM) of the Ministry of Agriculture. Funded by the Bolivarian Republic of Venezuela, the project will support the main producers in the region, including Benin,...
20 Mar 2017
The Njala University in Sierra Leone had talks with Bukar Tijani, FAO Assistant Director-General and Regional Representative for Africa
The achievement of the Sustainable Development Goals (SDGs) by 2030, especially in the areas of food security and poverty reduction, requires strong and enhanced partnerships with different sections of the society. The role of higher learning institutions are very key in achieving these ambitious goals as the majority of poor people in developing countries, including Sierra Leone, live in rural areas and education is a key factor in helping to reduce the level of poverty.
10 Mar 2017
FAO Director-General José Graziano da Silva completed on Thursday 9 March a two-day visit to Egypt aiming at boosting collaboration between the Organization and the most populous Arab Country.  His visit included meetings with the President of the Arab Republic of Egypt, H.E. Abdel Fattah el-Sisi, the Minister of Agriculture and Land Reclamation H.E. Abdel Moneim Al-Banna, the Minister for Investment and International Cooperation H.E. Sahar Nasr, and the Minister of Foreign Affairs H.E. Sameh Shoukry, as well as the Secretary General of the League of Arab States H.E. Ahmad Abou El-Gheit.
06 Mar 2017
Children from five communities in Pech, Honudras, will have access to adequate food to meet their nutritional requirements
06/03/2017 Catacamas, Olancho (Honduras) - La población infantil de cinco comunidades PECH, del departamento de Olancho, tendrá acceso a una alimentación oportuna y adecuada para satisfacer sus requerimientos nutricionales, informó la Representante de la Organización de las Naciones Unidas (FAO) en Honduras, María Julia Cárdenas Barrios. La FAO en coordinación con el Gobierno de Honduras, ejecuta acciones para implementar el modelo de escuelas sostenibles a través del Proyecto de Fortalecimiento del Programa de Alimentación Escolar en el marco de la Iniciativa América Latina Sin Hambre 2025, que cuenta con el apoyo financiero del Gobierno de la República Federativa del Brasil. Cárdenas Barrios, explicó...