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Graziano da Silva meets Unilever CEO
20 Feb 2014

 FAO Director General José Graziano da Silva and Unilever Chief Executive Officer Paul Polman discussed the importance of supporting smallholder famers at a meeting at FAO headquarters today.

“This meeting was an opportunity to discuss global issues that we need to solve, food security being obviously very high in the agenda,” the Unilever chief said. “The fact that almost a billion people go to bed hungry every day is...

FAO and the Global Forum for Rural Advisory Services (GFRAS) sign a collaboration agreement.
19 Feb 2014

FAO and the Global Forum for Rural Advisory Services (GFRAS) will step up its ongoing cooperation on areas such as capacity development, gender and nutrition. The Chief of the Research and Extension Unit in FAO, Mr. Andrea Sonnino, and the Deputy Director of Agridea, Ms Sylvie Aubert, as well as the Deputy Head of Department Rural Development, Markets and International of Agridea, Mr. Ernst Bollinger and the Chair of GFRAS, Mr. Francesco Aguirre, signed a Memorandum of Understanding (MoU) on the 19th of February 2014 which will allow the two organizations to formalize a long standing collaboration. 

“FAO has been...

France to collaborate on FAO strategic objectives
04 Feb 2014

FAO and French research institutions will step up cooperation in key research areas and coordinate their actions within the global framework of FAO’s renewed strategy. Two agreements signed today cover a broad spectrum of joint activities, including agro-ecology, biodiversity, animal health, food loss, agrarian reforms and genetic resources, which will contribute to FAO’s Strategic Objectives

FAO Director-General José Graziano da Silva, Agreenium President Marion Guillou, and International Cooperation Center in Agronomic Research for Development (CIRAD) President Michel Eddi signed the agreements during a visit of a high-level French delegation to FAO headquarters. 

The agreements aim to strengthen and...

France to collaborate on FAO strategic objectives
04 Feb 2014

FAO and French research institutions will step up cooperation in key research areas and coordinate their actions within the global framework of FAO’s renewed strategy. Two agreements signed today cover a broad spectrum of joint activities, including agro-ecology, biodiversity, animal health, food loss, agrarian reforms and genetic resources, which will contribute to FAO’s Strategic Objectives.

FAO Director-General José Graziano da Silva, Agreenium President Marion Guillou, and International Cooperation Center in Agronomic Research for Development (CIRAD) President Michel Eddi signed the agreements during a visit of a high-level French delegation to FAO headquarters.

The agreements aim to strengthen and develop a...

The International Year of Family Farming: FAO and AMARC join forces
29 Jan 2014

In the context of the 2014 International Year of Family Farming (IYFF), FAO has joined the World Association of Community Radio Broadcasters (AMARC) to launch an awareness campaign targeted at farmers’ organizations and the rural population. The main objective is to use community radio as a platform to share information with the farming community and involve them further in the discussion regarding the key role that family farming plays in economic and social development. The campaign was launched in Montreal on 27 January and is set to continue throughout the entire 2014. It will consist of a series...