The right to adequate food is realized when every man, woman and child, alone or in community with others, has the physical and economic access at all times to adequate food or means for its procurement.

– General Comment 12 (CESCR)

Right to Food news

03.07.2017

The Right to Food at the centre of the Second Conference against Hunger organized by Madrid Municipality

The Second Conference against Hunger, organized at local level, was held on 1 June 2017 in Madrid at the Cibeles Centre for Culture and Citizenship with the participation of prominent political leaders, such as the Mayor of Madrid, Manuela Carmena, who highlighted in the course of the event the importance of evaluating policies to achieve an effective realization of the economic and social rights, including the right to adequate food. 

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21.06.2017

Communicate to promote progresses on the right to adequate food in Togo

On 17 and 18 May 2017, around 50 journalists from public and private institutions met in Lomé for the Constitutive General Assembly of a Network of Togolese Journalists empowered on right to food issues. Upon completion of the event, the National Network of Journalists on the right to adequate food had been established.

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17.11.2016

Towards the constitutionalization of the right to adequate food in Burkina Faso

A mission to Ouagadougou, Burkina Faso, was conducted by FAO from 7 to 11 November 2016 upon the request of the national authorities to explore the opportunity of supporting the integration of the right to adequate food in the Constitution of Burkina Faso, currently under review.

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