All concepts are archived in this page. If your institution wishes to propose a concept, please let us know!
October 2021
Livestock feed
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_12213
Joachim Suss/Unsplash
The production of high quality livestock feed is a growing demand of small farmers and one of the objectives of the project “Use of Conservation Agriculture in Crop-Livestock Systems (CLCA) in the Drylands for Enhanced Water Use Efficiency, Soil Fertility and Productivity in NEN and LAC Countries”. Funded by IFAD and implemented by ICARDA in North Africa.
Functional foods
October 2022
Functional foods containing significant levels of biologically active components which provide desirable health benefits beyond basic nutrition. These are especially...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_2f007684
Colluvium
September 2022
Soil erosion is a global phenomenon that is exacerbated by intensive agriculture and reinforce the small-scale soil heterogeneity. While reduced...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_ce89717c
Seedling emergence
July 2022
Seedling emergence is one of the most important phenological event that influences the success of an annual plant. Emergence represents...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_2547
Hydroacoustics
June 2022
Hydroacoustic techniques are currently the most efficient tool to study the aquatic environments remotely, giving a continuous high spatial resolution...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_820db5f7
Artisanal fisheries
May 2022
The United Nations General Assembly has declared 2022 the International Year of Artisanal Fisheries and Aquaculture (IYAFA 2022). FAO is...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_644
