All concepts are archived in this page. If your institution wishes to propose a concept, please let us know!

Potato harvesters

FAO/Sara Quinn

Potato harvesters are used to dig potatoes from the ground and collect them. Since the 1960s, these machines have saved manual labour, for example children working on the back-breaking task of manually picking up the potatoes. This is an example of how sustainable mechanization can support the agrifood chains, from production to post-harvest operations.

  • Seed health

    The safe conservation and exchange of germplasm requires seeds free of pests and diseases that are of quarantine risk. Seed...

  • Agrobiodiversity

    Agricultural biodiversity is a broad term that includes all components of biological diversity of relevance to food and agriculture, and...

  • Functional foods

    Functional foods containing significant levels of biologically active components which provide desirable health benefits beyond basic nutrition. These are especially...

  • Colluvium

    Soil erosion is a global phenomenon that is exacerbated by intensive agriculture and reinforce the small-scale soil heterogeneity. While reduced...

  • Seedling emergence

    Seedling emergence is one of the most important phenological event that influences the success of an annual plant. Emergence represents...