All concepts are archived in this page. If your institution wishes to propose a concept, please let us know!
January 2023
Sustainable agriculture
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_33561
FAO/Precious N. Chitembwe
Sustainable agriculture with its three components:
- economic (production viability to meet the growing needs for food of present and future generations),
- ecological (environmental health) and
- social (quality of life for rural population).
It contributes to achieve the UN Sustainable Development Goals aimed at eliminating hunger, poverty, solving environmental changes, ensuring well-being.
Vaccination
April 2021
Motivation: Human history proves that before the development of vaccines epidemics have mercilessly killed millions of people and livestock. It...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_15123
Tillage
March 2021
Motivation: The month of March is the right time for cultivating and preparing the land for planting and sowing crops...
AGROVOC URI: http://aims.fao.org/aos/agrovoc/c_7771