FAO emergencies and resilience

Eastern Africa

©FAO/Country: Somalia

Of the countries most vulnerable to climate change, nine are located in Eastern Africa (ND-GAIN country index). Across Eastern Africa, more frequent and intense climate shocks, like droughts, floods and cyclones, have made small-scale farmers one of the most vulnerable communities due to their dependence on climate and natural resources. Coupled with economic inequality, conflict and political instability, affected communities continue to face a cascade of challenges that make it harder to recover. FAO delivers urgent humanitarian assistance and technical expertise in advance of predicted crises, at the onset of crises and beyond to assist communities in their recovery and pave a pathway to sustainable agricultural livelihoods.

News
News
International Day for Disaster Risk Reduction 2026:  “Resilience Starts at Home: protecting agricultural livelihoods where risk is felt first”
08/10/2026

FAO supports locally led action to reduce disaster risks and strengthen rural livelihoods

News
El Niño is coming. Here is where the risks to agriculture are highest
23/06/2026

FAO experts map where crops and pasturelands are most vulnerable to drought

Publications
Publications
Livestock for health in Kenya
05/2023

The Food and Agriculture Organization of the United Nations in collaboration with the United Nations Children's Fund, Washington State University and...

Publications
Somalia: Humanitarian Response Plan 2023
05/2023

Somalia has endured poor rains since 2020, alongside exceptionally high food prices, conflict, disease outbreaks and other hardships.

Publications
Monitoring food security in food crisis countries and territories with conflict situations
04/2023

This is the twelfth update of the Monitoring food security in food crisis countries and territories with conflict situations.

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