Координационный комитет по Азии был учрежден на11-й сессии Комиссии “Кодекс Алиментариус” проходившей в Риме (Италия) в июле 1976 года. Первое заседание Комитета состоялось в Нью-Дели (Индия) в январе 1977 года.
Региональный координатор действует из Министерство сельского хозяйства, лесного хозяйства и рыболовства Японии.
Япония, как региональный координатор по Азии, стремится к достижению следующих целей, придерживаясь основных ценностей Кодекса, а именно: инклюзивности, сотрудничества, достижения консенсуса и прозрачности
- Способствовать сотрудничеству и координации в регионе, способствуя обмену мнениями, чтобы азиатские члены могли быть хорошо информированы и эффективно участвовать в работе Комиссии и ее вспомогательных органов; и
- Способствовать открытым и конструктивным обсуждениям в Региональном координационном комитете для выявления текущих, возникающих и критических проблем, касающихся защиты здоровья потребителей и обеспечения добросовестной практики в торговле продуктами питания в регионе, и решать эти проблемы своевременно.
In 2026, Zensho Co. Ltd. participated in World Food Safety Day for the fourth consecutive year.
Building upon the experience gained in the previous year, the Manufacturing Division independently planned and designed the programme, implementing activities aligned with this year’s theme: “From burden to solutions: safe food everywhere.”
At the outset, a lecture was delivered utilizing the Company’s internal guidebook, which is based on Codex Alimentarius standards, covering key topics such as food safety management systems, Good Hygiene Practices (GHPs), and Hazard [...]
AmulFed Dairy, Gandhinagar, is celebrating World Food Safety Day 2026 through a week-long series of awareness, engagement, and capacity-building activities. The objective of the celebration is to strengthen the food safety culture across the organization and enhance awareness among employees, workers, contractors, vendors, and other stakeholders.
The programme includes:
Display of food safety awareness posters and visual materials across the dairy premises.
Food safety awareness talks for workers conducted by the Food Safety Team.
Food Safety Slogan, Poem, and Reel Competitions.
Elocution Competition on food [...]
In 2002, the Ministry of Food and Drug Safety (MFDS) of the Republic of Korea designated 14 May as Food Safety Day, and has celebrated the Day every year since to raise public awareness and understanding of food safety and to build social consensus on its importance.
Marking its 25th celebration this year, the commemorative ceremony brought together approximately 300 participants from the food industry, consumer organizations, academia, and related sectors to reaffirm the importance of food safety and share future [...]
The 6th Global Conference on Foodborne Antimicrobial Resistance (GCFA) was successfully held on 13 May 2026 in Seoul, Republic of Korea.
The conference has become an important international platform for discussing antimicrobial resistance (AMR) in the non-human sectors, particularly within food and agriculture systems, applying a One Health approach.
This year’s conference was organized during the Korean Food Safety Week. Prior to the GCFA, the Asia-Pacific Food Regulatory Authority Summit (APFRAS) was held on 11–12 May, creating strong momentum for regional collaboration [...]
As part of activities related to World Food Safety Day, Japan Food Safety Management Association (JFSM) conducted a lecture and workshop at Visayas State University in the Philippines. The programme was organized by the ASEAN FOOD Industries Human Resource Development Association (AFH) as a special endowment lecture.
On 22 April 2026, JFSM Chairperson, Masanori Kotani, delivered a lecture titled “Enhance Food Integrity: Food Safety and Social Responsibilities through Food Chains.” The lecture introduced Japan’s approaches to good management practices (GMP), the [...]
The FAO-implemented Action to support implementation of Codex AMR texts (ACT) project will share its experiences and challenges at the 6th Global Conference on Foodborne Antimicrobial Resistance (GCFA), an international platform that brings together experts and countries to exchange knowledge and advance global action on foodborne AMR.
Launched in 2021, the ACT project supports countries in implementing Codex standards on antimicrobial resistance (AMR), developed in response to Members’ requests for guidance in addressing foodborne AMR. These Codex standards have gained strong [...]
Pakistan is stepping up efforts to address foodborne antimicrobial resistance (AMR), one of the most pressing threats to public health, food safety and sustainable agriculture, through a strengthened One Health approach discussed at a national conference in Islamabad.
Held under the FAO-supported Action to Support Implementation of Codex AMR Texts (ACT) project, the two-day conference brought together more than 65 participants from federal and provincial governments, academia, laboratories and international organizations. The event focused on advancing coordinated, cross-sectoral action to address [...]
A new Success Story published by WHO and FAO demonstrates how support from the Codex Trust Fund (CTF) has helped the Maldives strengthen its national food safety system and improve its effective participation in Codex work. Through the project, the country enhanced coordination among key national stakeholders, improved awareness of Codex standards, and reinforced technical capacity to contribute to international food standard-setting processes.
A key achievement highlighted in the country story was the adoption of the Maldives’ first Food Safety Act, [...]
Leading up to World Food Safety Day (7 June 2026), FAO Viet Nam and RMIT University Vietnam are bringing together food experts to share with you the facts and knowledge to make safer food choices every day.
Speakers include:
Pawin Padungtod - ECTAD Senior Technical Coordinator, FAO Representation in Viet NamTran Cao Son - Deputy Director General, National Institute of Food Control (NIFC), Viet NamYunus Khatri - Senior Lecturer in Food Technology and Nutrition, School of Science, Engineering & Technology, RMIT VietnamGiuseppe Di Chiera - Food [...]
Siem Reap, Cambodia – 25 February 2025
The Food and Agriculture Organization of the United Nations (FAO), through the Action to support implementation of Codex AMR texts (ACT) project funded by the Ministry of Food and Drug Safety of the Republic of Korea, successfully completed a three‑day training on Costing and Budgeting for the Multi‑Sectoral Action Plan (MSAP) on Antimicrobial Resistance (AMR) 2025–2029, in Siem Reap, Cambodia.
More than 40 government officials from Cambodia’s Ministry of Health (MOH), Ministry of Agriculture, Forestry [...]
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Секретариат CCASIA
International Standards Office, Food Safety Policy Division, Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry and Fisheries of Japan
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Тел: +81 3 3502 8732
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