En 1976, un Comité de coordination pour l’Amérique latine, créé par la dixième session de la Commission du Codex Alimentarius en 1974, a organisé sa première réunion à Rome, rassemblant ainsi huit pays de la région. Lors de la troisième session du Comité, il a été proposé de modifier le nom du Comité pour qu’il prenne sa forme actuelle (Comité de coordination pour l’Amérique latine et les Caraïbes), plus représentative de la région concernée. En 1984, la trente et unième session du Comité exécutif a approuvé cette modification au nom de la Commission.
La région d’Amérique latine et des Caraïbes est un acteur majeur de la production et du commerce alimentaires au niveau mondial. Elle produit assez de nourriture pour l’autosuffisance et pour l’export, et dispose d’assez d’eau et de terres pour produire encore plus de nourriture.
Cette région bénéficie d’une grande richesse naturelle, d’une industrie agroalimentaire florissante et d’une agriculture familiale essentielle pour sa population. La promotion et le renforcement de la sécurité sanitaire des aliments doivent se poursuivre dans toutes les régions afin d’assurer la santé des consommateurs ainsi qu’un commerce juste et équitable.
En tant que coordonnateur, l’Équateur opère au sein d’AGROCALIDAD, une agence rattachée au Ministère de l’agriculture et de l’élevage. Il vise à créer des synergies entre les différents pays de la région pour offrir un soutien mutuel, et ainsi surmonter les problèmes régionaux et étudier des solutions en réponse à des problématiques communes.
Le coordonnateur souhaite également renforcer la collaboration entre les pays, tout comme la participation des pays en développement au sein de la Commission et de ses comités subsidiaires.
Great progress was made in the fight against antimicrobial resistance (AMR) in the Plurinational State of Bolivia at the end of January, when officials and professionals met to agree on next steps for introducing e-prescriptions for veterinary antimicrobial drugs. The move is a bid to combat the threat of foodborne AMR in the country by restricting access to and overuse of some drugs, which are becoming ineffective against some bacterial, viral, fungal and parasitic organisms, causing a threat to life.
The [...]
Members and Observers from over 30 countries will meet in Mexico City, Mexico, from 25 February to 1 March 2025 to develop standards at the 23rd session of the Codex Committee on Fresh Fruits and Vegetables (CCFFV). Hosted by Mexico, this year the meeting will be chaired for the first time by Andrea Genoveva Solano Rendón, Head, Unidad de Normatividad, Competitividad y Competencia, Secretaría de Economía, Mexico.
Andrea, thank you for your time. As a first-time Chairperson of CCFFV, what are [...]
by the Codex Contact Point of Chile
A simulation of a session of the Codex Committee on Cocoa Products and Chocolate (CCCPC) was held on 12 December 2024 at the FAO Regional Office for Latin America and the Caribbean, Santiago, Chile. The event was organized by ACHIPIA, with the support of IICA, FAO and the Spanish Agency for Food Safety and Nutrition (AESAN).
Hernán Chiriboga, Representative of the Inter-American Institute for Cooperation on Agriculture (IICA) in Chile, and Joao Intini, FAO Food [...]
With the growth in the international trade in food comes the need to be able to prevent, detect and manage foodborne diseases across borders. Foodborne diseases can occur even when there are robust food control systems in place and can cause illness across the globe. In these cases, the FAO/WHO International Food Safety Authorities Network (INFOSAN) facilitates the rapid exchange of the information needed between different national authorities to enable them to address cases of foodborne disease outbreak in a [...]
María de los Angeles Gatica is the regional coordinator for the Action to support implementation of Codex AMR texts (ACT) project, which helps countries contain foodborne antimicrobial resistance (AMR). She is one of the youngest project leaders across FAO. We spoke to her about her role and about what has motivated her to help the ACT project to its impressive successes so far.
Can you tell us about your personal background?
I grew up in a rural community on the outskirts of [...]
The FAO-implemented and Republic of Korea-funded Action to support implementation of Codex AMR texts (ACT) project is being carried out in six countries, of which one is the Plurinational State of Bolivia. Here, the Project has made great progress in helping the national authorities improve governance of the threat of antimicrobial resistance (AMR) and has supported training to improve surveillance and monitoring of foodborne AMR.
Carolina Tejerina is a protagonist in these activities, and we spoke with her to find out [...]
When implemented, Codex standards facilitate fair practices in the food trade and protect consumer health. It is therefore expedient for countries to be able to participate in the standards setting processes. However, for a range of reasons, not all countries can or do participate in Codex work.
In this interview, Alfred Barrett, Plant Quarantine Officer in the Ministry of Agriculture and Fisheries in Jamaica, explains how participating in the Codex procedure for setting the Standard for Yam meant the text is [...]
The Government of Suriname hosted the Conference of the Caribbean Food Safety Task Force 10–12 September 2024, where more than one hundred participants from across the food chain in the region, including policymakers, international technical experts, Codex Contact Points, members of the Caribbean Food Safety Task Force, and representatives from the food industry, gathered in the country’s capital, Paramaribo.
The focus of the meeting was "Food Safety in a Changing Climate: Safe Food, Healthy People, Stronger Communities". This event was jointly [...]
A new success story has been published highlighting some achievements of the Action to support implementation of Codex AMR texts (ACT) project in the Plurinational State of Bolivia.
The ACT project is working to help six countries improve surveillance, governance, awareness and best practices to minimize and contain foodborne antimicrobial resistance (AMR). This success story focuses on the establishment by the Government of Bolivia of a multisectoral AMR containment committee, CC-RAM, and efforts by various stakeholders to improve surveillance and monitoring [...]
The FAO-implemented and Republic of Korea-funded Action to support implementation of Codex AMR texts (ACT) project supported activities in the Plurinational State of Bolivia and in Colombia in commemoration of World Food Safety Day this year.
In the Plurinational State of Bolivia, events were organized by the Servicio Nacional de Sanidad Agropecuaria e Inocuidad Alimentaria (SENASAG), in coordination with food producers and processing companies.
On 6 June, World Food Safety Day was launched in the Gandarillas Hall of the Ministry of Rural [...]
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