The objective is to promote the sharing of knowledge and innovation across regions.

A joint publication of FAO, IFAD, PAHO/WHO, WFP and UNICEF.

Director-General QU Dongyu maps the Organization’s achievements and plans in address to the FAO Council.

FAO’s The State of Food and Agriculture (SOFA) 2021 report exposes the fragility of our agrifood systems and offers solutions on how to deal with sudden shocks

FAO joins the Vatican and Stella Maris advocating for fishers’ rights and responsible practices

Farmers and herders are vital if the country is to climb out of a hunger trap, says FAO

As part of the International Year of Fruits and Vegetables, the Trolls encourage fans to become food heroes

FAO launches second phase of its innovative platform SEPAL

FAO’s time-critical response in the Dry Corridor across El Salvador, Guatemala and Honduras is helping restore livelihoods affected by climate extremes, all the while anchoring in place the necessary capacities and systems to forecast and respond to future crises. 17 November, New York – Across the stretch of land known as...

Cost-benefit analysis published in Nature Sustainability shows average return of USD 1.2 for every USD 1.0 invested in the land restoration project, despite harsh climatic conditions.

Integrated school health and nutrition programmes can serve as “springboards” for agri-food systems transformation

This time-tested practice works with nature and offers numerous benefits

FAO’s new Food Outlook report examines drivers of rising prices of food commodities, freight and agricultural inputs.

FAO and WFP say further scaling up of assistance urgently needed as new report highlights widespread food insecurity.

FAO Director-General tells Glasgow conference time is running out to end hunger by 2030.

The Centre will build Somalia’s national capacity to independently manage desert locusts in the country.

FAO Remote Sensing Survey reveals new findings.

Global cereal production poised to hit an all-time high, stocks set to decline.

FAO publishes 2021 edition of its World Food and Agriculture Statistical Yearbook.

FAO Director-General QU Dongyu addresses Nov. 2-3 Global Solutions Forum on child labour.