Food Loss and Waste Reduction in the Near East and North Africa

Projects and programmes


Negaderha
01/01/2017

Negaderha is a food waste management and reduction program, which was developed to address food waste as a national issue. The program works conducting...

ne’ma
01/03/2022

ne’ma, the National Food Loss and Waste Initiative, is a major milestone in the UAE’s adherence to tackle and fulfill its commitment to reducing food...

GO4SDGs
Global Opportunities for Sustainable Development Goals (GO4SDGs) - West Asia
01/07/2021

GO4SDGs project in West Asia leads coordination of the Food Waste Regional Working Group that aims to build capacity for creating food waste baselines...

GCP/RNE/004/ITA
Food Losses and Waste Reduction and Value Chain Development for Food Security in Egypt and Tunisia
01/10/2015

The project aims to reduce FLW through a value chain development approach, focusing on the post-harvest, marketing and processing stages and promoting...

GCP/INT/748/ITA
SFS-MED: A multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean
13/04/2021

This project leverages partnership to contribute to accelerating progress on the 2030 Agenda for Sustainable Development in the Mediterranean region....

Taken by Maryam (1)
TCP/TUN/3902
Reducing food waste in urban areas for more sustainable urban food systems
14/03/2023

This FAO Technical Cooperation Project aims to develop innovative, sustainable and systemic solutions to reduce urban food waste in Tunis and La Goulette...

FMM/GLO/131/MUL
Sustainable, resilient and inclusive food systems development
30/09/2019

This global project supports food systems development through coherent policies, strengthened capacities and increased public and private investments...

GCP/MOR/053/MNC
Reduction of food losses in date, fig and apple sectors in Morocco’s oasis systems
01/06/2019

The project aimed to strengthen food security and livelihoods for small-scale producers in Moroccan oasis systems through sustainable development of...