Jamaica has officially launched its national implementation of the One Country One Priority Product (OCOP) initiative with a workshop aimed at revitalizing the country’s struggling ginger industry.

The Scaling-Up Resilience in Africa’s Great Green Wall includes developing value chains for climate-resilient and low-emission non-timber forest products, supporting the livelihoods and food security of vulnerable communities.

Women and youth honey producers from Suriname’s hinterland strengthened their visibility, market exposure and business connections during the Marowijne Agricultural Fair, held from 5–7 June 2026 in Moengo. 

The transformation of agrifood systems (AFS) in Small Island Developing States (SIDS) has become a critical priority for sustainable development in the Caribbean.

Results from Pacific fishing areas are presented at Honiara Summit in Solomon Islands.

The Food and Agriculture Organization of the United Nations (FAO), the International Labour Organization (ILO), and the International Trade Centre (ITC) collaborated with the Ministry of Agriculture and the Ministry of Labour to host a one-day workshop on Monday, 9 February 2026.  Titled ...

A joint study by the Food and Agriculture Organization of the United Nations (FAO) and the United Nations Development Programme (UNDP) assessed the feasibility of biogas technology in the Solomon Islands, identifying opportunities to transform organic waste, particularly pig slurry and other f...