News

10 August 2021, Rome – The Director of FAO’s South-South and Triangular Cooperation Division, Mr. Ye Anping, today met virtually with the Minister for Agriculture of the Republic of the Gambia, Ms. Amie Fabureh. The meeting was a follow-up to a previous bi-lateral encounter between the Minister and the FAO Director-General, Dr. QU Dongyu, held during the UN Food Systems Pre-Summit, where both shared views on the agriculture sector of the Gambia and discussed ways in which FAO could support the country to become more self-sufficient in terms of production. At the meeting, the Minister reiterated that the top priorities...

FAO has renewed its partnership agreement with the International Federation of Organic Agriculture Movements (IFOAM) - Organics International, extending the collaboration until 2024. The partnership, originally formalized in 2018, has provided a framework for working together to develop, promote and strengthen work to improve the livelihoods of populations living in rural areas, in particularly communities and households of smallholder farmers, forest dwellers and fishers and fish workers. Together, FAO and IFOAM have been working to ensure more inclusive food and agriculture systems at local, national and international levels through common actions to improve market access and value chains for small-scale...

The Food and Agriculture Organization of the United Nations (FAO), the United Nations Development Programme (UNDP), and the United Nations World Food Programme (WFP) have welcomed $127 million in support, provided by the World Bank, for an interagency project to fight the spread of extreme hunger in Yemen. The project will provide rural families with opportunities to build sustainable household food security.

The Senate and the National Assembly of Congo gathered their representatives for a signing ceremony to mark the beginning of a technical cooperation project between the Food and Agriculture Organization of the United Nations (FAO) and the Congolese Parliamentary Alliance for Food and Nutrition Security (APCSAN). A capacity development programme to promote responsible agricultural investments in the country was launched as the first activity to be implemented under the project. The launch of the project follows a meeting of July 15, in which the FAO Representative in Congo, Yannick Ariane Rasoarimanana, and the President of the National Assembly,...

The Sustainable Development Goal 17 calls for revitalized global partnerships for sustainable development and among others, seeks to achieve enhanced North-South, South-South and triangular regional and international cooperation on and access to science, technology and innovation and enhanced knowledge sharing on mutually agreed terms. In this regard, FAO works closely with partners across the spectrum to contribute to capacity development towards achievement of the SDGs and is pleased to highlight, through a series of case studies, results achieved through strategic collaborations with academia and research institutions -