News

Hosted by the Government of Peru, the World Pulses Day commemoration aims to promote the cultivation of these edible seeds, which accounted for 96 million tons worldwide in 2022

News

The first Donors’ Roundtable, held at the ACTO headquarters in Brasilia, aims to align and mobilize investments and strengthen international cooperation in the region

News

The CELAC Ministers of Agriculture reviewed the Plan's results and progress one year after it was updated

News

Climate variability and extreme weather events (such as droughts, floods, and storms) are reducing agricultural productivity, disrupting food supply chains, increasing prices, impacting food environments, and threatening progress in reducing hunger and malnutrition in the region

News

The International Year of Cooperatives 2025, proclaimed by the United Nations General Assembly, aims to highlight its role in sustainable development, economic growth, and the inclusive transformation of agrifood systems.

News

With these simple steps, you can reduce the amount of food that ends up in the trash, contributing to the fight against hunger and malnutrition

News

The Organization, along with the Caribbean Network of Animal Health and Veterinary Public Health (CaribVET) and the Caribbean Agricultural Health and Food Safety Agency (CAHFSA) held a collaborative workshop for enhanced emergency preparedness in the Caribbean sub-region to support the region to bolster its preparedness capacity from a One Health perspective

Highlights
Stories
Events

World Food Safety Day

Hybrid Event, 07/06/2023 - 07/07/2023

¡Welcome to the World Food Safety Day in Latin America and the Caribbean 2023!

Every year, 600 million people fall sick as a result of around 200 different types of foodborne illness. Food safety has a direct impact on health. Safe food allows for the uptake of nutrients, promotes long-term human development and achievement of several of the Sustainable Development Goals (SDGs). Food safety is a shared responsibility, involving the whole supply chain, from producers to consumers. In this context, most foodborne diseases are preventable with proper food handling and education at all levels.

Food safety is everyone's business! World Food Safety Day (WFSD) is an opportunity to:

  • making people aware of food safety issues.
  • demonstrating how to prevent illness through food safety.
  • discussing collaborative approaches to improved food safety across sectors.
  • promoting solutions and ways  to improve food safety.

This 2023, for the third consecutive year, the international and regional organizations of CCLAC, IICA, FAO, OIRSA and PAHO/PANAFTOSA join forces to celebrate WFSD together with a webinar and a digital drawing contest, that seek to emphasize the importance of food safety for better health.

The webinar will be divided into two sessions. The first will share the experiences and perspectives of three Latin American and Caribbean countries on food traceability. Codex turns 60 years old! And to celebrate it, during the second session we will look at Codex history and relevance at the global level, prominent role and the progress of Codex in the region.

The event will be broadcast on June 5 and 6, 2023 and is aimed for the participation of all actors in the food chain in the Latin American and Caribbean region.

Because food standards save lives, we invite you to register here to participate in the webinars.

Contest rules

Participants in the drawing contest must submit a piece of digital art, created in any program or design platform, that shows the importance of food safety in any stage of the Agrifood chain, either during the production, marketing or consumption of food.

The contest is aimed at people of all ages. The winner will receive a certificate and his/her artwork will be featured on our social networks and in future WFSD campaigns, therefore, it is mandatory that the piece has the designer's credits.

Your digital artwork must be sent to the following e-mail address by May 26, 2023 to the following email:  [email protected]

The winner will be announced on the second day of the event, Thursday, June 6.

Live Broadcast day 1

Live Broadcast day 2

Contact

Contact

María de los Ángeles Gatica
Regional Cordinator antimicrobial resistance project

Marisa Caipo

Food Safety and Quality Officer

Regional Representative
Regional Representative

Mr. Mario Lubetkin has been Assistant Director General and FAO Regional Representative for Latin America and the Caribbean since 1 August, 2022.

Key Documents
Publications
2024

The use of antibiotics and thus the threat of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livestock producer aiming at improving animal health and hence the reduced use of antibiotics

FAO's four priorities in Latin America and the Caribbean
In depth
38 FAO Regional Conference for Latin America and Caribbean

18 to 21 March, 2024, Georgetown, Guyana

Brazil-FAO International Cooperation Program

Alliance for the promotion of sustainable development and food security in the region

We are all connected

how our health is linked to that of animals, plants and the environment.

FAO Campus

Courses of self-study, semi face-to-face and virtual with tutor.


African Swine Fever

Recommendations to prevent spread.

 

Central American Dry Corridor

Stories and facts about this "land of opportunities" in El Salvador, Guatemala and Honduras.

Parliamentary front against hunger

More than 400 legislators work with FAO, the Spanish Cooperation and AMEXCID

1000 Digital Villages in Latin America and the Caribbean Initiative

Rural tourism experiences and digitization in Latin America and the Caribbean.

Global
Globally Important Agricultural Heritage Systems (GIAHS)

Discover the systems in Latin America globally recognized as agricultural heritage.

One Country One Priority Product

Global action on green development.

World Food Day

Water is life, water is food. October 16, 2023. Leave no one behind.

Gender Equality

Empowering women in food and agriculture.

Global School Feeding Platform

Technical resources for experts and practitioners.

Data on food and agriculture

Free access to data from more than 245 countries.

Multimedia
04/12/2024

In this episode: FAO calls for urgent agricultural aid to the Democratic Republic of the Congo amid the severe food insecurity in the country; a new FAO report offers guidance on integrating nutrition goals into international food trade policies; and, in Riyad, Saudi Arabia, FAO joins global call...

Related Links
 Join the conversation
Press contact

Communications unit

Santiago, Chile.
Phone: (+56) 229 232 100