Highlights
4 Betters
Learn about the FAO Strategic Framework 2022-2031
Stories
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Events
Webinar: Scaling up action and finance for the Biodiversity–Climate–Food Nexus in Latin America and the Caribbean
Virtual Event, 31/01/2024
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Background
The Food and Agriculture Organization of the United Nations (FAO) invites you to a webinar on the Biodiversity–Climate–Food Nexus, to be held on 31 January 2024, 12:00–13:30 CLST / 16:00–17:30 CET.
A Biodiversity–Climate–Food Nexus approach simultaneously considers biodiversity, climate and food security and nutrition objectives in solution planning, aiming to achieve a triple-win outcome. The webinar will explore the opportunities and challenges of leveraging this approach to access finance and scale-up integrated action, including through the Green Climate Fund (GCF) and the Global Environment Facility (GEF).
It will also provide an opportunity for participants to share their views on key needs and on opportunities to overcome barriers in applying a Biodiversity–Climate–Food nexus approach to the design and implementation of projects and programmes.
Agenda
Moderator: Hivy Ortiz Chour, FAO Regional Office for Latin America and the Caribbean
| Time | Agenda item |
|---|---|
| 10 minutes | Opening remarks
|
| 20 minutes | Keynote presentations [with interactive polls]
|
| 15 minutes | Questions and answers |
| 20 minutes | National perspectives – solutions in agrifood systems to deliver on biodiversity and climate commitments, and enhance food security and nutrition
|
| 20 minutes | Discussion |
| 3 minutes | Closing remarks from the moderator |
To register and participate in the webinar, please use the link:
https://fao.zoom.us/webinar/register/WN_EMtI4g5rQXGq4HYqtctM_Q
Contact
Communications Consultant, Regional Initiative for Sustainable and Resilient Agriculture
Regional Representative
Regional Representative
Mr. Mario Lubetkin has been Assistant Director General and FAO Regional Representative for Latin America and the Caribbean since 1 August, 2022.
Key Documents
Publications
How to use antibiotics effectively and responsibly in poultry production - for the sake of human and animal health
2024
The use of antibiotics and thus the threat of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livestock producer aiming at improving animal health and hence the reduced use of antibiotics
FAO's four priorities in Latin America and the Caribbean
In depth
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38 FAO Regional Conference for Latin America and Caribbean
18 to 21 March, 2024, Georgetown, Guyana
We are all connected
how our health is linked to that of animals, plants and the environment.
FAO Campus
Courses of self-study, semi face-to-face and virtual with tutor.
Central American Dry Corridor
Stories and facts about this "land of opportunities" in El Salvador, Guatemala and Honduras.
Parliamentary front against hunger
More than 400 legislators work with FAO, the Spanish Cooperation and AMEXCID
1000 Digital Villages in Latin America and the Caribbean Initiative
Rural tourism experiences and digitization in Latin America and the Caribbean.
Global
Globally Important Agricultural Heritage Systems (GIAHS)
Discover the systems in Latin America globally recognized as agricultural heritage.
One Country One Priority Product
Global action on green development.
World Food Day
Water is life, water is food. October 16, 2023. Leave no one behind.
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Gender Equality
Empowering women in food and agriculture.
Global School Feeding Platform
Technical resources for experts and practitioners.
Data on food and agriculture
Free access to data from more than 245 countries.
Multimedia
FAO's 80th anniversary - 365 days of action
01/01/2025
FAO Brief - 9 December 2024
04/12/2024
In this episode: FAO calls for urgent agricultural aid to the Democratic Republic of the Congo amid the severe food insecurity in the country; a new FAO report offers guidance on integrating nutrition goals into international food trade policies; and, in Riyad, Saudi Arabia, FAO joins global call...