FAO Regional Office for Latin America and the Caribbean

News

With these simple steps, you can reduce the amount of food that ends up in the trash, contributing to the fight against hunger and malnutrition

News

The Organization, along with the Caribbean Network of Animal Health and Veterinary Public Health (CaribVET) and the Caribbean Agricultural Health and Food Safety Agency (CAHFSA) held a collaborative workshop for enhanced emergency preparedness in the Caribbean sub-region to support the region to bolster its preparedness capacity from a One Health perspective

News

The Emergency Centre for Transboundary Animal Diseases (ECTAD) supported responses to nearly 250 animal disease outbreaks in 2023 alone. In Latin America and the Caribbean, it is now active in Peru, Guatemala, El Salvador, Honduras, and Colombia, with more countries to join in 2025.

News

On World Soil Day, FAO warns that economic losses from soil degradation are estimated at USD 60 billion annually and underscores that sustainable management is key to addressing the challenge and ensuring food security

News

Parliamentarians' commitment to building more efficient, inclusive, resilient and sustainable agrifood systems was reinforced during the “Parliaments for Food” meeting, organized by the National Congress of Honduras, FAO and Spanish Cooperation

News

The project improved rural livelihoods in 12 countries in Latin America and the Caribbean, ensured connectivity and technological equipment, and strengthened youth leadership and empowerment in rural associations

News

The recommendations include promoting efforts to combat climate change and its effects as a state policy, strengthening financing for this purpose, placing small producers at the center, and fostering global partnerships

Highlights
4 Betters

Learn about the FAO Strategic Framework 2022-2031

38 FAO Regional Conference for Latin America and Caribbean

18 to 21 March, 2024, Georgetown, Guyana

Stories
Events

Youth Leadership Program Regional Workshop

Santiago (Chile), 06/05/2024 - 10/05/2024

Background

The UN Food Systems Coordination Hub and the FAO Regional Office of Latin America and the Caribbean are organizing a regional workshop under the project "Building the Next Generation of Food Systems Leadership in Developing Countries" funded by the Government of Germany.

This pioneering initiative aims to empower the next generation of leaders who will drive the transformative change needed to build more efficient, inclusive, sustainable, and resilient agrifood systems. This short-term capacity-building workshop aims to connect promising early-career innovators, practitioners, scientists, and activists from low- and middle-income countries to bridge the gap between policy advocacy and grassroots action and catalyze collaborative work on solutions for food systems transformation.

The five-day co-creative workshop comprise three components: Learn, Get Inspired, and Act, and the young professionals will learn:

  1. How to effectively consider knowledge-based solutions based on transdisciplinarity for credible policy design of food systems solutions.
  2. Why the promotion of cross-sectoral knowledge and systems thinking catalyzes long-term and more effective action for food systems transformation.
  3. Tools and methods available to accelerate the uptake of their leadership skills based on enhanced self-knowledge and growing confidence to tap into local, regional and global networks to increase their impact for collective gains.
Videos
Contact

João Intini

Food Systems Policy Officer

Ricardo Rivera 

Communicator

Constanza Soudy

Technical Assistant for Implementation and Awareness Raising

Regional Representative
Regional Representative

Mr. Mario Lubetkin has been Assistant Director General and FAO Regional Representative for Latin America and the Caribbean since 1 August, 2022.

Key Documents
Publications
2024

The use of antibiotics and thus the threat of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livestock producer aiming at improving animal health and hence the reduced use of antibiotics

FAO's four priorities in Latin America and the Caribbean
In depth
We are all connected

how our health is linked to that of animals, plants and the environment.

FAO Campus

Courses of self-study, semi face-to-face and virtual with tutor.


African Swine Fever

Recommendations to prevent spread.

 

Central American Dry Corridor

Stories and facts about this "land of opportunities" in El Salvador, Guatemala and Honduras.

Parliamentary front against hunger

More than 400 legislators work with FAO, the Spanish Cooperation and AMEXCID

1000 Digital Villages in Latin America and the Caribbean Initiative

Rural tourism experiences and digitization in Latin America and the Caribbean.

Global
Globally Important Agricultural Heritage Systems (GIAHS)

Discover the systems in Latin America globally recognized as agricultural heritage.

One Country One Priority Product

Global action on green development.

World Food Day

Water is life, water is food. October 16, 2023. Leave no one behind.

Gender Equality

Empowering women in food and agriculture.

Global School Feeding Platform

Technical resources for experts and practitioners.

Data on food and agriculture

Free access to data from more than 245 countries.

Multimedia
04/12/2024

In this episode: FAO calls for urgent agricultural aid to the Democratic Republic of the Congo amid the severe food insecurity in the country; a new FAO report offers guidance on integrating nutrition goals into international food trade policies; and, in Riyad, Saudi Arabia, FAO joins global call...

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Press contact

Communications unit

Santiago, Chile.
Phone: (+56) 229 232 100