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FAO-EU Global Collaboration
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FAO and the European Union: Global Collaboration
Highlights by region
Africa region
Evaluating risks to bolster food safety in the Comoros
TERRA: expanding access to finance for Kenyan small and medium agrifood companies
Harmonizing surveillance for a peste des petits ruminants-free Central Africa by 2030
NAVAC – New Aquatic Food Value Chains - Project Highlights
Asia and the Pacific region
Turning the tide on typhoon havoc in the Philippines
EU-supported Fiji Agri-innovate Competition concludes with top 12 entrepreneurs shortlisted for funding and recognition
Samoa’s Ministry of Agriculture and Fisheries launches Digital Media Hub to strengthen community and public outreach
The Bridge That Cocoa Farmers Built: A Model of Rural Resilience in the Sepik, Papua New Guinea
Europe and Central Asia region
Bulgaria pioneers sea-farmed trout and integrated aquaculture in the Black Sea
Matching grants boost productivity and food safety for over 1100 women farmers in Georgia
Healthy rangelands and the tenacity of one woman farmer help revive a once-forgotten Georgian dairy product
Georgian Hazelnut Producers Benefit from Continued Capacity-Building Opportunities
Latin America and the Caribbean region
Latin America strengthens forest monitoring to improve climate action and conservation
The fisherfolk cooperatives reshaping Guyana’s shrimp sector
FAO’s Western Central Atlantic Fishery Commission and regional partners explore solutions to protect Caribbean Spiny Lobster Fisheries
Better environment: Empowering women to conserve wildlife in Guyana
Near East region
Complex humanitarian logistics and supply chain operation enables FAO to reach livestock keepers across conflict-affected Sudan through cross-border vaccination campaign
Starting over in the Gaza Strip
FAO supports livestock breeders in Southern Iraq amid harsh climate conditions affecting marshlands
First Gene/Seed Bank in Kurdistan Region to Preserve Iraq's Agricultural Heritage