News
Global Soil Partnership's (GSP) fourteenth Plenary Assembly: open call for expressions of interest for GSP Partners
02/04/2026
The Global Soil Partnership (GSP) brings together more than 700 partners, representing FAO Members, national soil institutions, research centers, universities, the private sector, intergovernmental and non-governmental organizations, farmers’ associations, and civil society. GSP Partners play ...
Gaza Strip: FAO scales up conditional cash assistance to 1 000 more farmers, calls for liberalization of private sector imports of agricultural inputs
01/04/2026
The Food and Agriculture Organization of the United Nations (FAO) today scaled up conditional cash assistance to support reactivation of local crop production by an additional 1 000 farmers in the Gaza Strip.
With cash assistance, FAO conservatively estimates that 1 000 farmers can produ...
Flanders and FAO join forces to support farmers and rural communities in war-affected Mykolaivska oblast
01/04/2026
The Food Loss and Waste Challenge
30/03/2026
Reducing food loss and waste is crucial to improving food security, nourishing current and future generations, cutting greenhouse gas emissions and building a more sustainable world.
How much do you know about food loss and waste? Let’s find out! These brainteasers, quizzes, and crosswor...
Turning a global treaty into action: FAO, UNDP and UNEP working together in new GEF-funded effort to implement the BBNJ Agreement
29/03/2026
As discussions continue this week at the United Nations in New York on how to operationalize the Agreement on Marine Biological Diversity of Areas beyond National Jurisdiction (BBNJ Agreement), a new global initiative is se...
Launch of new SIDS and new GIAHS initiatives marks a milestone in FAO’s partnership with China
27/03/2026
“T...
Green Climate Fund approves $50 million for FAO-supported adaptation project in Jamaica
27/03/2026
The Green Climate Fund (GCF) has approved a $50 million project, supported by the Food and Agriculture Organization of the United Nations (FAO), to enhance the climate resilience of vulnerable smallholders in Jamaica.
The project focuses on areas where climate risks and food security cha...
FAO Chief Economist warns of severe global food security risks from disruption to Strait of Hormuz trade corridor
26/03/2026
The Chief Economist of the Food and Agriculture Organization of the United Nations (FAO), Máximo Torero, warned that the ongoing disruption to the Strait of Hormuz trade corridor is triggering one of the most severe shocks to global commodity flows in recent years, with significant implication...
Nansen research vessel gathers data for sustainable use and conservation of marine biodiversity
25/03/2026
“We went the furthest I have ever been from land. We only saw one ship a week crossing the horizon. There were birds and whales, and apart from that, just ocean, a deep ultramarine-coloured ocean, as far as the eye could see.”
Scientist Marco Milardi has taken part in a trip of a lifetim...
In the Philippines, FAO Director-General addresses high-level Asian Development Bank event, showcases AI tools and visits fishing villages and ecotourism site
23/03/2026
FAO celebrates 2026 International Day of Forests and World Water Day
19/03/2026
The Food and Agriculture Organization of the United Nations (FAO) marked International Day of Forests 2026 and
Closing the gender gap in agrifood systems can help reduce food insecurity and boost global GDP: FAO gender experts
19/03/2026
The United Nations-designated International Year of the Woman Farmer (IYWF 2026) shines a spotlight on the essential yet often overlooked roles women play across agrifood systems - from pr...
Celebrating the International Day of Forests: An Interview with Professor Jean-Louis Doucet, author of the book Trees of Central Africa (EN/FR — version française ci-dessous)
19/03/2026
Forests are at the heart of sustainable economic development. On the occasion of this year’s International Day of Forests, FAO Brussels spoke with Professor Jean-Louis Doucet, author of the recently published book "Trees of Central Africa (Volume I)...
Global Agrifood Implications of the 2026 Conflict in the Middle East
17/03/2026
The escalation of conflict in the Islamic Republic of Iran and the Middle East has sharply increased risks to global energy, fertilizer, and agrifood systems. The Strait of Hormuz, a critical chokepoint for oil, gas, and fertilizers, has already seen disruptions that are raising energy and agr...
FAO report: agriculture remains a lifeline for rural families in war-affected Ukraine
17/03/2026
Agriculture continues to play a critical role in protecting Ukrainian communities from food insecurity, even as war-related shocks, declining incomes and limited access to inputs place growing pressure on rural livelihoods, according to new assessment released by the Food and Agriculture Organ...
Discover how we can safeguard our forest genetic resources for future generations
16/03/2026
Forests cover almost one-third of the Earth’s land area, providing crucial benefits for both people and the environment. They protect soil and water, regulate the climate and safeguard biodiversity.
Trees and other woody plants - shrubs, bamboos and rattans - supply people with essential...
Watching over our forests: A shared commitment
16/03/2026
For nearly 80 years, FAO’s Global Forest Resources Assessments (FRAs) have provided the most accurate and up-to-date snapshot of the world’s forests. FRAs are unique in the way they build on data collected and reported by countries around the world. This collaborative approach, combined with a...
Turning the tide on typhoon havoc in the Philippines
16/03/2026
For fishers in Cagayan province, the sea is both generous and dangerous. In 2024 alone, six tropical cyclones swept over this area of the Philippines and devastated boats, nets, coastal shelters and agricultural fields inland. With extreme weather more common, the community’s work now goe...
FAO’s Food and Agriculture Museum and Network links with new WOW Agrifood Museum in Siena
11/03/2026
The Food and Agriculture Organization of the United Nations (FAO) today took part in the inauguration...
Director-General addresses 20th Session of the Commission on Phytosanitary Measures
10/03/2026
FAO Director-General QU Dongyu today called for greater vigilance, innovation and collaboration in responding to increasingly frequent and severe pest invasions that threaten farms, forests, livelihoods and global food security.
Qu delivered his remarks at the opening of the